10 essential factors of high-quality beans
Coffee must be at least 90% bourbon, Pacamara or Maragogipe
2, 100% fully mature into red wine color
3. The manufacturing process is separated from other coffees to avoid mixing other poor coffees to ensure their excellent quality.
4. Wash with clean fresh water
5, 100% sun exposure
6. Hand picking and washing
7. Make sure each bean is flawless
8. Raw beans must be blue-green
9. Perfect and safe packaging
10, the average humidity does not exceed 12%
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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Harvesting and processing of coffee beans
From the coffee-producing countries, we can find that since almost all coffee is produced in countries with more cheap labor, it can be guessed that the process of harvesting coffee beans requires a lot of manpower. Yes, the harvesting of coffee is very hard and requires a lot of manpower, especially in many high-quality coffee, which can only pick fully ripe red cherries from coffee trees.
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