The barista wanted to join the Manner and was strongly persuaded by netizens to quit.
▲
click on the attention| Daily Boutique Coffee Culture Magazine Coffee Workshop
"Don't come, regret for a lifetime""Run, just one person will be exhausted""Don't go, advice""There's still time to run now""Go, you have to believe the comment section"...

On social platforms, a number of baristas shared interviews with Manner Coffee and posted their own entry notices, indicating that they were about to leave for Shanghai for training and wanted to find someone to keep them company. However, the comments section below is full of Manner barista's crazy advice to everyone not to go. The whole picture was like filling in volunteers, and the senior brothers and sisters in the university tried their best to persuade them to quit their major.
Over the years, Manner's barista position has attracted the attention of countless migrant workers by virtue of its industry advantages such as pursuing fine coffee, accepting white and professional training, and extremely attractive salary. In the barista circle, Manner opened up his popularity with high salaries.
According to boss direct employment data, in Shanghai area, Manner Coffee barista recruitment salary is 8k ~ 13k, Ruixing to barista salary level is 5k ~ 6k, Tims, m stand, Pi Ye coffee brand salary also fell in 5k ~ 7k, while Starbucks only 4k~ 5k. It can be seen that Manner's barista salary level is indeed among the highest among a number of chain coffee brands.

Secondly, Manner, which uses semi-automatic coffee machines, has a much higher functional and quality requirement for baristas than many chain brands that use fully automatic coffee machines. Therefore, new employees need to go to Manner headquarters in Shanghai to receive professional training for 2~3 months (half a month as soon as possible) before they officially take up their posts, so as to standardize them, which has become a point that many people are deterred after receiving offers.

It is understood that Manner provides training period for entry baristas with paid, accommodation, reimbursement of tolls and other welfare benefits, and pay five insurances and one gold in the fixed post city upon entry. This temptation, how many workers can not see the heart ah ~ However, in recent years, due to their own employees on the network to complain about internal management more and more, Manner's "good treatment" image has been repeatedly affected.
Not long ago, a netizen who had finished his training in Shanghai wrote that Manner's initial expenses were much higher than expected, while the actual salary was "outrageous" and appealed to everyone to "don't go".

The netizen said that during the training period, in addition to the planned tolls, dormitory utilities, management fees, and various expenses needed for daily life, the settlement will also deduct the working hours used for meals or not fully scheduled, and the "salary increase test" will not allow newcomers to pass at all, so the cost is really small.
In addition, if the training is not completed during the assessment period, the originally promised travel expenses will have to be borne by themselves, and if they return to the local reimbursement after the completion of the training, it will take 2 months to complete the review and approval. It seems that Manner's actual treatment is not as good as he thought before entering the job.
On the social platform, not only the employees during the training period sent out articles to complain about salary and other problems, but also the small partners working in the store complained about Manner's unreasonable management successively. Even in the eyes of consumers, the fact that Manner barista worked hard through observation details was also seen. The little friends who were arranged to be on duty alone, whether they went to the bathroom or had a meal, had to leave a message in advance to follow the guests to the store,"Please take a leave" before they dared to leave the position. No wonder the baristas were trying to persuade the newcomers who had not yet entered the pit to return.

Image from: Network
Disclaimer: Some of the pictures in this article come from the network. Some of the contents of the website, such as pictures, we will respect the copyright of the original work and indicate the source. However, due to the large number, there will be individual pictures and texts that have not been indicated in time. Please forgive me. If the original author has any dispute can contact the website processing, once verified we will immediately correct, by "coffee workshop" finishing editor, reprint please indicate, if infringement please inform delete, thank you ~!

- Prev
Barista, a career from entry to career change
▲ Click follow | Daily boutique Coffee Culture Magazine Coffee Workshop believes that every partner before becoming a barista has all kinds of fantasies about this career and starts a full life with expectation from the moment he enters the job. However, after stepping into the bar, I am faced with a pile of endless cups every day.
- Next
Lucky Kudi containment, small town coffee dream still have a chance?
▲ Click to follow| A spokesman for the National Bureau of Statistics announced yesterday that it will suspend the publication of the national youth age-disaggregated urban unemployment rate from August, compared with 5.3% in July and 21.3% in youth unemployment.
Related
- What degree of grind should I use to make coffee by hand? How fine should the coffee powder be ground with cold ice drops? What is the No. 20 screen? How fine are the grains of fine sugar? What is the appropriate grind for the espresso?
- Why is coffee bean watches always oily? Are the oil out of the coffee beans stale? Are oily coffee beans of higher quality? What is the difference between deep and light coffee?
- How long is the taste period for coffee? How long is the best time to finish your coffee? How long can coffee stay in a thermos cup? What is the best degree of hand-brewed coffee?
- Pour out all the raw materials! Many Lucky products are off the market!
- "Haidilao in the milk tea industry" Kawangka quietly increases its prices again! Netizen: No more drinking!
- Ask for 20,000 yuan! Coffee shop managers trick employees into fake marriages?!
- Milk tea takeout "strong" with 10 packs of tissue?! User: No collection or delivery
- Which is sour, deep-roasted or lightly roasted coffee? Do people who know coffee want light or deep roast? What is the difference in the degree of roasting coffee? What is the difference between lightly roasted coffee and deeply roasted coffee?
- Do I have to steam my hand-brewed coffee? What is the function of drip coffee steaming? What is the purpose of steaming hand-brewed coffee? Can I make coffee by hand without steaming it?
- Is SOE a single origin coffee? What is the reason why SOE American style is too sour and SOE latte is too bitter?