Close a large number of shops! The independent cafe is beginning to lose its strength.
▲
Click follow | Daily boutique coffee culture magazine coffee workshop
Today, the comprehensive price war of major chain coffee brands has begun, and many emerging independent coffee brands are facing a dilemma in this increasingly fierce price war.
Recently, when a netizen went shopping on the social platform, he saw a billboard marked "We graduated", equating shop closure with "unemployed" and describing fresh and refined "graduation" as unique in the collapse message. there may be tears behind the laughter and abuse when closing down.
Many shopkeepers who have been forced to join the business war are facing the barbaric growth of major coffee chains, such as Lucky, Cudy, Lucky Cafe. Some people stop the transfer of losses in time, some people feel that they can hold on for a longer period of time, some people offer concessions for various activities, and some people play differently by virtue of the characteristics of their own brands.
According to narrow-door data, 77083 new stores were opened in the past year as of September 13, with a net increase of 42450 in the past year. By simple mathematical calculation, it can be said that there are nearly 35000 stores, "disappearing" in this year's ups and downs industry.
According to the data from the takeout platform, the consumer group of coffee did increase significantly in the first half of the year, but the number of coffee shops increased several times at the same time, far exceeding the growth rate of consumers, resulting in an imbalance between supply and demand in the industry.
"whoever says opening a coffee shop makes money by selling coffee," said one netizen on the social platform. " In fact, it seems to be a difficult problem whether coffee shops should add meals or other elements. In this regard, it is clear that coffee shops with meals or other elements will obviously have a stronger viability.
At this time, another netizen said, "the main way to go to a coffee shop is to find a place to sit and chat. It is easy to step into a strange shop. Later, I would rather only go to Starbucks." In addition to high performance-to-price ratio, the flavor of coffee is also particularly important. However, the quality and taste of coffee on the market are uneven, which may be the reason why some consumers turn to large chain coffee brands with "standardized" products.
The price of independent coffee brands and major chain coffee brands, and in the imbalance between supply and demand in the market environment, is also a helpless choice.
At the same time, for many independent coffee shops, the tide of the times has pushed them to the "node" of development, and now is the time to make decisions. The rise and fall of the market is the normal law of the industry, but also these continuous elimination and screening, so that the real strength of the brand to leave opportunities.
On the other hand, the tide of coffee is still expanding and demand is still growing. While large chain coffee brands make use of their own digital construction, almost every short period of time, there are new joint names, new products appear, so that the national topic is also constantly focused on the "coffee" topic.
Faced with the uncertain environment, coffee practitioners began to find another way out, some want to go to some old shops for further study, some want to find opportunities on the coffee track, some want to fly alone, set up studio training and other jobs. All in all, they are still trying to balance love and life. But others choose to flee the coffee industry and bow to reality.
This year is destined to be an extraordinary year for the coffee market, and this booming track has indeed reached the stage of rational choice. For really love this industry, and have perfect operational knowledge, at this moment or the growth of adversity, I hope you can stick to the heart in the general environment and develop at a uniform speed.
Photo Source: Internet
Disclaimer: some of the pictures in this article come from the network, and some of the contents of the website, such as pictures, we will respect the origin of the original copyright, but due to the large number, there will be individual pictures and texts not in time to indicate, please forgive me. If the original author has any disputes can contact the website to deal with, once verified we will immediately correct, by the "coffee workshop" collation and editing, reprint please indicate, if infringement, please inform deletion, thank you ~!
- Prev
Arabica coffee parent species: Eugenioides
Coffee is known to be divided into three main varieties: Arabica, Robus Robosta and Liberica. The most famous and well-known of these is Arabica. We know iron pickup, Bourbon, Kadura, Guixia and so on, all belong to Allah
- Next
Outrageous! Refused to make a bid, but was maliciously criticized.
▲ Click to follow | Daily boutique Coffee Culture Magazine Coffee Workshop nowadays, people rely heavily on review software for their daily food, drink and pleasure, and often open and check the high-score stores before leaving, then check the bad reviews to decide whether to go to experience or not. Recently, a coffee shop said that its shop was maliciously rated badly?
Related
- The Overlord Tea Lady's cup tearing activity was "a mess"?!
- "Xi Tea Hotel" comes out with new products! Employee: Submission of resignation application
- What varieties other than rose summer coffee does Panama Jade Manor have? What kind of coffee is Diamond Mountain?
- Arabica reduced production by more than 10%! Brazil encounters dry weather again
- Storm landfall! 33,000 people were affected in Honduras
- Cancel free feeding! Manner cuts benefits?!
- Where is the origin of Ethiopian coffee? What are the characteristics of Kafa Forest Coffee?
- Nearly 50 stores closed! Starbucks can't resist the boycott trend?!
- Why is rose summer coffee so expensive? Which is the top ten famous coffees in the world? Is Rose Summer produced in Panama or Ethiopia?
- What is the difference between espresso and espresso? What does Ristretto mean? What is the basis of Australian White Coffee?