Dry smoke?! The employees of the wedding tea ceremony knelt and begged for a strong touch of glutinous rice
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Some time ago, Xi Cha launched a matcha drink called "three times thick matcha", which was jokingly called "matcha family bucket" by netizens because it added thick cheese milk lid, matcha jelly, thick waxy and other small ingredients, attracting matcha heads to place orders and try.

However, when the tea workers saw this hot drink, they could not help feeling irritated, and some even said bluntly that they hoped the brand could remove the matcha three times as thick. The reason is that the indispensable milk tea ingredient thick with glutinous waxy in the drink is too excruciating to make.

Watching the waxy waxy production process exposed by the shop assistant, in the eyes of some people, they may just put matcha powder, sweet potato powder, milk and condensed milk into the pot until it is sticky and out of the pot.
But employees revealed that although the production process of thickly smearing glutinous glutinous rice looks simple, it actually takes a lot of arms. In the process of thickly smearing glutinous glutinous rice for a few minutes, the shop assistant needs to stay in front of the induction cooker and constantly stir the various raw materials in the pot to make it fully mixed, so that the thin liquid can be turned into a sticky Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste.
In addition to stirring can not stop, the shop assistant said that when making thick smear of glutinous rice, the heat is a little bigger, or if you are not careful before you close the fire, it is very likely that the pot will be dry and smoke, and the finished Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste will directly paste the whole bottom of the pot. A pot of small materials that I have worked so hard to make will be completely scrapped.
Because of this, thick sticky waxy in the eyes of migrant workers is a "time-consuming and laborious but also costly" small material. The process of preparing materials is not only troublesome, one will accidentally make a rollover, so that people have to dispose of the burnt material, brush the black bottom of the pot and start all over again.
If the sales of three times as thick smears are excellent, the workers in the preparation room will be like biceps that have been exercising in the gym all day, and they can't even lift their arms after work. "stirring all day on weekends, I want to die" and "make me want to be spicy." the arms are useless "," the old difficulty stirs me to death ".
They say frankly that most of the hot drinks on the favorite tea menu are tedious to make, and some stores are understaffed, so that the chefs often wash vegetables and cut melons while preparing all kinds of milk tea ingredients, and there is no time for people to have a good rest all day. If you encounter an order burst in a store, at the urging of the system prompt tone, the clerk wants to grow three heads and six arms one by one, in order to double his work efficiency.
However, this small material of matcha, which is painstakingly made by employees and made by hand, is actually not very popular with consumers. Some users who have drunk three times as thick smear said, "I really don't like waxy things and still occupy my stomach" and "hate that there is a sticky stuff in milk tea."
From this point of view, some netizens suggested that it would be better to comply with public opinion by removing the thick paste of glutinous rice from the shelves, which is "difficult for shop assistants to cook and bad for guests". In this way, employees do not have to stay in front of the pot every day to pray that they will not paste the bottom and keep stirring, and consumers do not have to worry about how to deal with Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste, which is not very delicious matcha when they receive drinks.
Picture from: Xiao Hong Shu
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