Can't squeeze it all! Tea Baidao employees become "human juicers"?!
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Recently, many brands are launching their own fruit and vegetable drinks. Among them, tea Baidao launched a wheat grass as the protagonist of the "cat grass juice", attracting the majority of users to place orders to try, but also let the brand taste the sweetness of fruit and vegetable juice.
As a result, not long ago, the brand came up with something new, mixing sweet peppers, which usually appear in the kitchen, with other fruits, and squeezed out a cup of fruit and vegetable juice that netizens called "vitamin C fast-burning sweet peppers". After the launch of this new product, it attracted many curious users to try to place orders, which virtually promoted the increase in store sales.
However, the sales of fruit and vegetable juice gradually increased due to the enthusiastic attempts of users, but the workers who were busy squeezing juice in the kitchen looked at the orders spit out by the receipt machine and could not really laugh.
According to the official propaganda, the new product uses a lot of raw materials, including fertile oranges, pineapples and apples in addition to sweet peppers, and the production of sweet pepper juice is also relatively complicated in order to ensure the taste of the drinks.
According to the clerk, after peeling and seeding the fresh mandarins arriving at the store every day, juice is extracted separately, sweet peppers, apples and other materials are mixed and broken in another machine, and then the filtered mixed juice is evenly mixed with Wo Citrus juice and ice cubes according to the proportion. a cup of sweet pepper juice is finished.
In the whole production process, the biggest headache for a large number of workers is the process of filtering and squeezing juice. From the production video released by the clerk, we can see that what is used in the tea shop is not a professional juicer, but a sand ice machine. as a result, when fruits and vegetables such as wheat grass and apples are thrown into the machine for operation, the result will be a thick puree whose material is smashed to pieces.

Therefore, when the sand ice machine stops running, the shop assistant waiting by will put the puree into a filter bag and squeeze it continuously through kneading the filter bag with both hands to extract the juice from the residue. The frustrating thing is that although every time the juice is prepared, the staff will fill the smoothie machine and squeeze the fruit paste with every effort after filtration, so as not to waste a little water in the pulp residue, but the result of labor is always very limited.
Many tea clerks say that as long as there is a rush hour, most of the juice prepared in advance is not enough, so they can only repeat the juicing process in the kitchen, clinging to the filter bag to squeeze the green veins. "there is an endless supply of wheat straw that is gone within a few cups", "three times the amount of juice is done so that I go crazy every time I filter," and "I don't want to go to bed when I think of getting up and squeezing juice."
It can be said that the "super vegetable" series launched by the brand is a fresh attempt for consumers, but it is an indescribable nightmare for workers. Fortunately, the series is only available in some cities, and workers who do not have to cut peppers and wash vegetables in the back of the kitchen do not have to bear the burden of "human juicing" like other colleagues, but they are also calling on brands not to popularize vegetable juices all over the country.
As for those shop assistants who are in dire straits because of vegetable juice, they probably have the same wish at the end of the day's kitchen work-"No more new products for tea."
Picture from: Xiao Hong Shu
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