A dead letter?! Xi tea drinks will not be redone if you are not satisfied
▲
Click follow | Daily boutique coffee culture magazine coffee workshop
Recently, a consumer posted a post on the Internet to complain that the brand's claim of "redo it if you are not satisfied" is a piece of paper.
To the surprise of the customer, the clerk first said that the price of less sweet was different from that of a little sweet, and when the customer asked whether he needed to make up the price difference, he said that the problem of sweetness could not be redone, because it was the sweetness of the consumer's choice. Looking at the sign "redo it if you are not satisfied" standing in front of the bar, consumers can't help but wonder what is the standard of "redo if you are not satisfied" promised by the brand. Therefore, the customer inquired about the tea customer service and got a reply of "making according to the original standard".
Coincidentally, another customer in Shandong also posted a post complaining about the "redo" service of wedding tea, saying that his girlfriend recently bought a cup of mango nectar in the store and found it tasted wrong after only one sip, and returned to the store to ask for a redo. But it was rejected by the manager.
The feedback from these consumers has aroused discussion among many netizens. Some regular users of Xi Cha explain that if they are not satisfied with the drinks bought in the direct store, basically they will not be refused to find a store to redo it, but if they run into a franchise store, they may not be willing to remake a cup of drink because of material depletion.
However, most people do not accept this explanation. According to the contents of the store display board, if customers have any dissatisfaction with the drink after picking up tea, "they can get a remade drink for free immediately after communicating with the clerk." But in fact, customer feedback, like tea commitment only for quality control problems with the beverage.
If they are not satisfied with the cold, hot, sweet and so on of the drink, the request for a remade cup will probably only be rejected by the shop assistant. Even if the staff of a store agree to redo it, the sweetness and temperature of the drink will not change, and consumers may eventually get an unsatisfactory cup of milk tea.
Compared with Starbucks, Tea King and Tea face, which also put forward the idea of "redo it if you are not satisfied", many consumers said bluntly that the implementation of the service was far inferior to that of their peers. They point out that most of the people who will abide by this rule are directly operated stores, but stores only do it again if they are not satisfied, rather than "until customers are satisfied" as other brands do.
Most users believe that the brand publicizes that customers can "redo it if they are not satisfied" after they get the drink, so both franchisees and franchisees should abide by and implement this rule, rather than that customers have to go to certain stores to get the service promised by the government.

In addition, netizens have their own views on the implementation standard of "redo if you are not satisfied" given by Xi Cha. They say that customers' dissatisfaction is mostly subjective feelings, such as tea is too astringent, milk tea is too sweet, and since the brand emphasizes that consumers'"any dissatisfaction can be redone for free", they should tolerate all customer requests for redo.
On the other hand, if the brand has its own interpretation of the clause, it should be clearly stated on the bulletin board, and consumers should not be allowed to interpret it freely. "or do not redo the prior standard because of taste differences", "do not mark it if you can't do it, and write it clearly if you can't do it. If you don't have conditions and don't do it, it's false propaganda."
Picture from: Xiao Hong Shu
Disclaimer: some of the pictures in this article come from the network, and some of the contents of the website, such as pictures, we will respect the origin of the original copyright, but due to the large number, there will be individual pictures and texts not in time to indicate, please forgive me. If the original author has any disputes can contact the website to deal with, once verified we will immediately correct, by the "coffee workshop" collation and editing, reprint please indicate, if infringement, please inform deletion, thank you ~!
- Prev
You need to consume when entering the store! Starbucks cancels no-stop policy
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Factory Recently, CBS, The Wall Street Journal and other media reported that in order to improve the store environment, Starbucks has withdrawn its long-term open policy of "allowing anyone to stay in the cafe." The coffee giant announced on January 13 local time
- Next
Can I add water after brewing coffee? Should I add cold water or hot water by pass?
A friend who visits the store often may have this experience: he saw that when the barista was preparing the product, he first poured water into the filter cup in circles as usual. After all the coffee liquid had dripped into the lower pot, he did not take it out. Instead, he lifted the kettle again and poured it into the frame. So we thought, could it be because the coffee washed out?
Related
- How to do proportional steps for 400 times of foamed coffee? What is the reason why espresso cannot foam?
- How does coffee break out of rich layers? Which is better, washed coffee beans or sun-dried coffee beans?
- What are the five ways to drink American coffee? What is the difference between American coffee and Long Black? How to make quicksand ice American style? How to pull flowers in American coffee? Can I take milk in American coffee?
- What's so good about Blue Mountain, which ranks first in the world's top coffee beans? What grade does Blue Mountain Coffee belong to? What are the characteristics and taste of Blue Mountain Coffee?
- How to draw flowers in American coffee? Can American coffee draw flowers? What is the principle of latte flowers? How to kill the milk foam of coffee flower?
- Is it better to use lightly baked beans or deeply baked beans for mocha pot coffee? How to use and make a mocha pot! What should I do if the Mocha pot has a splash problem?
- What does special coffee mean? What beans are the best to make special coffee? Do you make special coffee with espresso or cold extract? Why is specialty coffee the "cocktail" of the coffee industry?
- Coffee shop specialty American production ratio step by step tutorial KFC apple bubble American practice
- What is the difference between the foam of a latte and white cappuccino? How thick should Latte's milk foam be made? What's the difference between a cappuccino and an Australian white latte?
- The right way to drink espresso! How to drink coffee best? Do I have to gulp dirty coffee?