Capsule coffee seriously destroys the environment and inventors regret and do not drink capsule coffee
Last year, the Dashan Coffee Company sold more than 9 billion bags of coffee and created mountains of plastic waste. (taken from the network)
In the United States, 1/3 of households have a burner coffee machine, and Luoshan Coffee launches new products every year. K-Cup, which is very popular in the United States and has caused a wave in Taiwan in recent years, is a new brew for many coffee families. However, the inventor of this kind of coffee, John Sylvan, admits that he does not drink this kind of coffee, and feels that the product is so cheap and harmful to the environment that he sometimes regrets that he has discovered it. "
People have a fashionable and fast sense of fashion. As long as they put a box of plastic boxes filled with different kinds of coffee powder into the machine, they can drink fragrant coffee on a case-by-case basis, and Clooney also photographed it. According to a survey, 1/3 of households in the United States own a coffee maker, but the inventor, Xiwen, told the media that he originally intended it for public use, but he did not expect that household products would become the biggest consumer group. Because of the large quantity, the coffee bag has also created a lot of plastic garbage, causing environmental protection people to cut down.
Xi Xiwen sold most of his Keurig company to Keurig Green Mountain for US $50,000 in 1997, while last year Daoshan Coffee sold more than 9 billion packets of coffee, a gain of 4.7 billion US dollars. But this is not the most frustrating thing for the Western language.
Xiwen saw his own discovery, but he made a lot of rubbish, and his heart was very uneasy. as a result, Xiwen not only did not drink coffee, but also paid close attention to the issue of environmental protection, and made many improvements to the construction of Coffee in Langshan Coffee. 'There are times when I really regret that I have discovered the coffee bag, 'Mr. Xi said.
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
- Prev
Why do cafes train baristas?
Common goal (Common Goals) first of all, no matter what a coffee shop calls it: corporate standards, institutions, or procedures, all employees and baristas in the coffee shop should be able to understand and work towards a training goal. Or, baristas can have longer-term and broader goals, such as reaching the industry set by the American Fine Coffee Association or the European Fine Coffee Association.
- Next
China's coffee to be exported will become a major global coffee production base.
As one of the coffee producing places, China's future development goal is to be on a par with Latin America, the global coffee production base, and to become the world's leading coffee producing country. However, this road of development is still long, and China has a long way to go to achieve this goal. The green plateau and endless tea gardens are the deepest impression of foreigners on China. China as the largest tea in the world
Related
- Which coffee beans are suitable for making SOE? Why are lightly baked beans and deeply baked beans not suitable for espresso?
- Introduction to Xiaobai Learn the skills of drawing flowers from scratch. How to use the coffee machine steam stick to kill the milk bubbles.
- How to taste the flavor of hand-brewed coffee during the high, medium and low temperature stages? What temperature is the best to drink black coffee?
- What is the best method to make cold extract coffee at home? Advantages and disadvantages of making iced coffee in tea bags Why do coffee powder brewed in a cold extraction pot easily fade in flavor?
- Is the American drip filter an "IQ tax"? Is a fully automatic American coffee machine worth buying? What coffee beans are suitable for dripping black coffee?
- Why are there few "skimmed milk" and "decaf coffee" in domestic cafes? Introduction to decaf coffee and low-fat milk
- How do newbies learn to make coffee? Z-shaped one-knife flow brewing method Hand-brewed coffee segmented extraction parameters, techniques and skills sharing
- Why is washed coffee more sour? How can it be sweeter when washed? How many categories are there in washed sun-dried coffee beans?
- Advanced knowledge for baristas: Ice hand-making coffee skills, parameters, water powder and ice ratio analysis
- Why is specialty coffee so expensive? Where are the selling points? How many types of creative coffee are there? What is the WBC Barista Competition?