The new Lishen coffee factory is expected to have an annual output value of about 800 million yuan.
On the morning of May 28, the commissioning ceremony of Lishen Group Guilin Yang New Factory was held in Haikou Guilin Yang Luoniushan Industrial Park, covering an area of 65 mu, with a total investment of nearly 400 million yuan (coffee deep processing technology transformation) started in the first half of 2013, the first phase of the project has been completed, and the first national coffee museum will also be completed.
According to reports, the new Lishen Coffee Factory has introduced all the most advanced international production equipment and technology, and four coffee production lines have been built in the first phase. Lishen new factory belongs to the top level of the domestic industry, no matter from the factory environment, building standards, equipment configuration, or to the production process and management process. The new production line will greatly improve the utilization rate of raw and auxiliary materials and other resources to achieve the goal of energy saving and emission reduction.
In the case of a 2/3 reduction in manpower, the output value can be increased by more than 10 times, and the annual output value is expected to be about 800 million yuan. at that time, Lishen New Factory will become the first industrial tourism demonstration project in the food industry in Hainan Province.
During the construction of Lishen new factory, Hainan provincial party committee and provincial government attached great importance to it, and provincial leaders successively went to the scene to investigate. Lishen, as a leading brand in China's instant coffee industry, has a history of 49 years. At the initial stage of its establishment, Lishen invested millions of dollars to introduce China's first instant coffee production line from Denmark's NIRO Company, with the most advanced instant coffee production technology in China at that time.
Lishen always adhere to instant coffee as the core competitiveness, market-oriented, continue to open new products, improve product quality, and through the coffee peripheral industry-coffee catering, tourism coffee and other auxiliary to enhance the added value of the brand. As the Lishen brand enjoys a good reputation and unique competitive advantages in the international and domestic markets, it has won more than 60 awards at home and abroad, highlighting the strength and status of Lishen as a leading brand in the instant coffee industry.
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
- Prev
Coffee culture "floated" into Tibetan life
With soft lights, elegant music, the name of the shop written in Tibetan, Chinese and English, and yellow and white Hada wrapped around the quaint railing, people sat around the sofa, staring at the Ethiopian coffee beans and utensils in Abbe's hand.
- Next
Why are Koreans so successful in opening cafes? Coffee is just a prop.
What are the most popular cafes in China's first-and second-tier cities in the past two years? The answer is not Starbucks or COSTA, but all kinds of cafes with Feel: coffee with you, coffee from the zoo, coffee from Hollis, coffee from the road, and so on. These cafes have one thing in common: they are all founded by Koreans! Coffee? Come on, it's just a little prop!
Related
- Why is specialty coffee so expensive? Where are the selling points? How many types of creative coffee are there? What is the WBC Barista Competition?
- Russian specialty drink Raf coffee Historical sources Introduction Vanilla flavor cream latte practice
- Comparison of instant coffee/freeze-dried coffee/capsule coffee/ear bag/cold extract espresso liquor and freshly ground coffee
- How to make a creative coffee plum cream latte? What ingredients are needed? How many kinds of plum flavor special coffee are introduced?
- How to make ice drops and cold extracts in coffee shops? How many hours does it take to make ice drops? Why can't I drink freshly made cold extract directly?
- What is the reason for water accumulation in the perforation of the espresso perfect powder? How to solve the problem of agglomerating espresso powder
- What parameters do you use to manually brew Blue Mountain coffee beans in lightly roasted rose summer? How long should you keep fresh coffee beans? How many days are the best period to enjoy the flavor?
- Why does drinking coffee have aftertaste? The difference between Hui Gan and Yu Yun What is aftertaste
- Can coffee beans be kept fresh for a long time in the refrigerator? How long can it be frozen? Should I defrost the frozen coffee beans?
- Does hanging coffee with milk count as a latte? Is it good to add milk powder to ear bags? Can I use milk to make hanging ears?