Capsule coffee is a new favorite

Coffee has an irreplaceable position in the life of westerners, no matter in schools, companies or shopping malls, there are always people who enjoy it with coffee cups; at the 15th China International Food and Beverage Exhibition, coffee pavilions have become another bright spot second only to wine world pavilions. China's coffee consumption has remained between 30,000 and 40,000 tons in recent years, with the market growing at an annual rate of 10% and 15%. Experts predict that China's coffee market will reach 1 trillion yuan in the next decade and 23 trillion yuan by 2030, making it one of the most important coffee consumers in the world.

Ennis Doyli, one of the founders of the Coffee Scientific Information Society, pointed out that there were many misunderstandings about coffee in the past. Many people thought that drinking coffee was a sin to enjoy, and caffeine was not good for health. In the past ten years, coffee has been gradually regarded as a healthy drink. It is more found that coffee is also rich in protein, fat, nicotinic acid, tannic acid, alkaloids, potassium, dietary fiber and other nutrients. Coffee also contains a lot of pleasant fragrance, it can be exciting and refreshing. Drinking coffee regularly can improve memory, think more quickly, feel happier, and take in fewer calories.

Even though the coffee market is booming, coffee merchants are still looking for innovation and change, and recently a kind of "capsule coffee" has become popular among fashionistas. Each colorful coffee capsule has a unique taste and aroma, collected from different producing areas of coffee beans, after deployment and baking, then into the factory grinding and nitrogen sealed in aluminum foil bag to preserve its fresh flavor. Put an end to ordinary coffee beans or coffee powder after contact with air become sour, oxidation and other problems. This kind of small-packaged coffee, which goes through the limitations of time and space, is said to be able to drink after a year, while ensuring that the taste remains the same.