Summarize the most hated people in the coffee industry.
Summarize the most annoying people in the coffee industry: ① who pretends to point the finger at you making coffee; ② who always thinks that opening a coffee shop is as profitable as robbing a bank; ③ who dares not talk to his face and gossips about his peers behind his back; ④ who takes his girlfriend to drink coffee and orders a cup of espresso and scolds only one mouthful of coffee; ⑤ likes to kick his colleagues in the restaurant; ⑥ is young and knows how to show off his children everywhere. ⑦ is called a strange colleague in the industry.
China Coffee Trading Network: www.gafei.com
- Prev
Write to young artists who want to open a coffee shop.
Once upon a time I was a young man of literature and art living in my own heart. This art begins with falling in love with coffee and ends with falling in love with coffee. I fell in love with the leisurely acidity of the coffee, the mellow thickness of her smooth, the layers of flavor, the sweetness as honey as sugar, and any beautiful scenery on her, so I accidentally opened a coffee shop. In
- Next
Four legends about the discovery of coffee trees
For the discovery of coffee trees, the industry does not have a unified view, there are generally the following legends.
Related
- How did the Salvadoran coffee industry develop in Central America?
- What exactly does the golden cup extraction of coffee mean?
- The Origin of Coffee flower
- [2023 Starbucks World Earth Day] there are more meaningful things besides free Starbucks coffee!
- What kind of coffee is there in Spain? 9 Flavors of Spanish Coffee
- Aromatic African coffee| Kenya's coffee culture and historical production area
- Liberica Coffee Bean knowledge: the characteristics of Liberian Coffee beans of the three original species of Coffee beans
- The origin and formula of Spanish latte introduces the taste characteristics of Bombon coffee in Valencia, Spain.
- How to adjust the solution of over-extracted coffee
- What is the tasting period of coffee beans? What is the period of coffee and beans? How should coffee wake up and raise beans?