Four legends about the discovery of coffee trees
1. The legend of the shepherd
In the 5th and 6th centuries, when Kaldi, a young shepherd in Ethiopia, was herding his sheep, the sheep ate a kind of red berry and looked very excited. Cody was curious and ate some of the red berries, feeling that his spirit suddenly changed, so he reintroduced the berries to his people.
2. Legends of birds
Shack, a Muslim. Sheikh Omar, who was framed (some say he was guilty) exiled from Yemen to Vasaba in Arabia, was exhausted when he found a bird chirping with delight after eating a red berry. So he tried to boil the berries and found that they were full of fragrance and spirit after drinking. He collected a lot of fruit and boiled juice for the mentally ill patients to drink to help them regain their strength. Because he did a lot of good deeds with coffee, the people forgave him, and he returned to his hometown. And because he found this fruit, he was respected as a saint by his people.
3. The legend of angels
Augol Gabriel, the angel of Mohamed, the founder of Islam, gave him a drink "as black as the heavenly chamber of Mecca", and he was excited and killed a lot of people.
4. The legend of the beautiful Helena
People who believe in the theory of the European Center think that coffee culture should be part of European culture, so after a textual research on the Bible and the story of ancient Greece, they put forward the coffee history of the beautiful woman Helena to attract all the heroes by 2000 years.
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Summarize the most hated people in the coffee industry.
Summarize the most annoying people in the coffee industry: ① who pretends to point the finger at you making coffee; ② who always thinks that opening a coffee shop is as profitable as robbing a bank; ③ who dares not say it face to face and gossips about his peers behind his back; ④ who takes his girlfriend to drink coffee and orders a cup of espresso and scolds only one mouthful of coffee; ⑤ likes to kick his colleagues in the restaurant; ⑥ is young and knows how to show off his little things everywhere.
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Be a barista
I don't know whether many baristas like to make a cup of coffee occasionally to show off their skills in front of friends or to hand over the whole person to coffee to accomplish its sacred mission. But even if the coffee you make is delicious, you still have to wash the cups and clean the whole cafe meticulously; but if you don't know how to make coffee, it doesn't matter. Start by washing cups and cleaning.
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