With engineering background, I want to have coffee and cooperate with May Day.

The source of coffee industry not only extends from engineering to restaurants, but also cooperates with different brands, including May Day. (courtesy of Lin Yuanyuan)

Click: if you have your own coffee shop, you will cooperate on May Day; you will win the championship abroad by making chocolates by machine; and you will enjoy your favorite wine every day with a starting salary of 36K. Is it "people like to have a good life"? In the past, the restaurant industry with the impression of high labor and low income has inspired more and more people to devote themselves to food-related work over the years, thanks to the glory of the world champions, such as spring, the best actress in Asia, and so on. This topic is dedicated to three diners. We will continue to introduce their stories to tell young people that they want to show their days and the spell of low salary in the fierce catering industry. what else do they need to be equipped with besides professional skills?

When many newcomers are looking for their first job, the General Association wants to choose the profession they study, or to find a job according to their interests. Lin Liyuan, a Taiwanese coffee giant, tells you with his own story that fun can also be regarded as a lifelong ambition. He not only won the world championship, but even stood on the international stage and traveled all over the world's five continents. In May, Ashin also cooperated with him to open a coffee shop.

From environmental engineering to coffee, two completely different worlds, you would not expect that this Coffee University majors in environmental engineering related departments. At that time, students were particularly interested in the catering industry (especially food products). They often made coffee bars with friends, worked in coffee shops after leaving the army, and entered the world of coffee.

However, at present, Taiwan's coffee-related information and knowledge are still very poor. in order to learn more about the coffee industry, Lin Jianyuan actively uses foreign stations, coffee merchants, and other channels to get information, and when he comes across English that he does not understand, he asks his friends to do a busy review, or uses an computer to conduct a check. Even if he is not good at English, he still wants to learn how to make coffee.

In this way, seven years later, Lin Shih-yuan, a native French coffee maker, was able to bear fruit from his work and self-study. Not only did he open his own coffee shop, GABEE., but also won the championship of Taiwan's first coffee shop at the end of the year, and then won the championship of the third coffee bar, winning the overseas license. Because of his poor English language skills, he undermined his international performance. "the international coffee competition is conducted entirely in English, and the concepts of the interpretation works are all memorized beforehand, so during the visit, you have to remember how to express English, and if you pay special attention to the process, there will be a discount. "

After returning to his country, he worked hard to improve his English ability by self-study. However, when he was busy with his work, Lin Jianyuan had time to study. What made him improve his English the fastest and most was his experience of going abroad again and again. "you don't dare to speak English at first, but when you get to that environment, you have to open your mouth, and you'll know it for a long time. "he found that since he began to go abroad, he has become more and more fluent in English every time, and now he has become fluent and fluent, and he can even distinguish local accents.

"I never thought that in my life, I would be able to get to the Cape of good Hope, and in retrospect, it was all because of coffee. Lin Ye-yuan shared that once he was invited to South Africa to participate in an event because of the promotion of a book. "A content collection of 10 World-Leading Masters choose and 100 Contemporary Chefs featured 10 world-renowned fans and 10 food managers each. One of them recommended me, and when the activity owner saw it, he invited me to South Africa. "

Because of the special location, he thought he was very popular at first, but he was able to build South Africa because of coffee. Standing at the Cape of good Hope, Lin Shiyuan could not help thinking about every step he had taken, many things now, or many years in the future. may produce unexpected shadow and relationship, this feeling also makes him more actively develop cross-border cooperation