test| Maybe you're just coffee grounds!
Today's coffee shops have been opened all over the streets, and you must know more and more about coffee. Today, the editor has come to ask a few questions to see if you are the legendary coffee bigwigs.
Question 1: "Why doesn't the matcha latte put coffee?" Can baristas make coffee or not? "
It's not that baristas don't know how to make coffee. Matcha lattes don't put a drop of coffee in the first place. Latte, formerly known as "Latte", actually means milk. Matcha latte is actually milk with matcha flavor.
In China, if you order a latte, the Chinese barista will default that you make a coffee latte. If you want a latte in Italy, Spain and other countries, the barista will definitely bring you a glass of milk. If you scold the barista for not knowing coffee, you can only prove that you don't understand. At present, many lattes in cafes do not contain a drop of coffee, such as matcha lattes, black tea lattes, and many popular cereal lattes in Korean cafes.
Question 2: "Why do cappuccinos have so much foam?" It's too stingy! "
Dear, a cup of authentic cappuccino is characterized by a thick milk foam covered on top, which is made in the proportion of 1 big 3 coffee, 1 big 3 milk, 1 big 3 milk bubbles. People who order cappuccino are meant to taste the soft and sweet milk foam on the top.
It's not that baristas are stingy, but you don't know anything about coffee. If you want some milk, order a latte! There are also Lahua can pose for Wechat moments!
Question 3: "your coffee is as light as water, and you like the bitter taste of X's coffee best."
In fact, the measure of coffee quality is not that the more charred, the bitter, the better.
It is important to know that in order to save costs, many cafes have bought a lot of cheap and shoddy beans and can only roast the coffee into charred bitterness through deep roasting in an attempt to cover up its poor quality.
High-quality coffee not only has no bitter taste, but also has rich flavors and layers such as fruit and chocolate. Maybe you are really used to scorched and bitter coffee, which only means you have drunk a lot of shoddy coffee.
Question 4: "your family is so stingy that you don't even have cream, it's not as good as so-and-so coffee shop!"
You don't have to look at the product ordered by the guest, you know it must be American coffee. There are two types of people who order American coffee: one is the guests who leave directly after drinking American coffee without sugar or milk, who tend to keep a low profile and have good taste and are usually experts in coffee.
The other is that they seldom go to cafes and drink coffee regardless of their taste, only to see if there is a lowest price. The American style is the one with the lowest price in the cafe. Most of the guests who want cream are the second kind of guests who drink 6 yuan coffee in fast food restaurants on the street.
Which category do you belong to?
Article source: Internet
- Prev
One minute will make you one of the world's top coffee connoisseurs.
If someone around you opens his mouth and likes to pop out these words: 82 Lafite Blue Mountain coffee Kobe beef, you should be careful because he may be a lifetime member of the super-mysterious organization lurking around you. Don't panic, teenager! Although this organization is quite mysterious and powerful, as long as you work hard to strengthen the force promotion training, use your 24K titanium alloy pure force grid.
- Next
The hometown of tea is setting off a lively battle for the coffee market.
Guide to Jiaxiang: since last year, all kinds of enterprises have set their sights on the coffee market in mainland China.
Related
- It's a huge uproar! Well-known brands use "prefabricated concentrate" for cold extraction?!
- The store was exposed to mice running around! Mixue Ice City urgently apologizes!
- The more you look at it, the weirder it becomes?! Lucky linkage cup print three-eyed Tom Cat!
- Self-delivery modification was rejected! Customers come to the door and throw coffee angrily?!
- What degree of grind should I use to make coffee by hand? How fine should the coffee powder be ground with cold ice drops? What is the No. 20 screen? How fine are the grains of fine sugar? What is the appropriate grind for the espresso?
- Why is coffee bean watches always oily? Are the oil out of the coffee beans stale? Are oily coffee beans of higher quality? What is the difference between deep and light coffee?
- How long is the taste period for coffee? How long is the best time to finish your coffee? How long can coffee stay in a thermos cup? What is the best degree of hand-brewed coffee?
- Pour out all the raw materials! Many Lucky products are off the market!
- "Haidilao in the milk tea industry" Kawangka quietly increases its prices again! Netizen: No more drinking!
- Ask for 20,000 yuan! Coffee shop managers trick employees into fake marriages?!