Coffee review

The rotary filter coffee cup is an improved product for the traditional "French filter pot".

Published: 2024-11-08 Author: World Gafei
Last Updated: 2024/11/08, Recently, a new type of coffee utensils, rotary filter coffee cup, has been granted a patent by the state. This is an improved product for the traditional French filter pressure pot. The characteristics of this product are as follows: (1) Coffee powder uses the filter mesh attached to its inner cup and the inside of the cup lid for secondary screening, and the mesh mesh on the cup lid is larger than that of the inner cup. The coffee powder was screened with a very high screening rate by secondary screening.

Recently, a new type of coffee utensils product, "rotary filter coffee cup", has been granted a patent by the state. This is an improved product for the traditional "French filter kettle".

The features of this product are:

1 the coffee powder uses the filter screen attached to the inner cup and the inside of the cup lid for secondary screening, and the mesh on the cup lid is larger than that of the inner cup, and the coffee powder is screened with a very high screening rate through the secondary screening.

(2) the coffee powder is rotated and extruded by the thread combination of the inner and outer cup itself, so that the coffee powder can be extracted more fully, and the trouble of coffee powder can be avoided (because the coffee powder has been screened). The lower filter is pressed directly on the coffee powder, other coffee powder is squeezed in the gap around the filter, the coffee powder is compacted under the filter, and the coffee dregs cannot be soaked. The contact surface between the filter mesh and the compacted coffee powder is positive and limited, which basically cuts off the extraction of coffee.

3 after brewing coffee, you can drink coffee directly from this cup. There is no need for a separate coffee cup.

(4) the double-layer inner and outer cups are combined into a double-layer thermal insulation cup with heat preservation function, which is convenient for the heat preservation of coffee.

Comparison with "French filter kettle" and "enhanced version of French pressure kettle (Philharmonic pressure)":

French filter pot-no pressure, do not sift coffee powder, need to prepare another coffee cup, can make tea. (usually glassware)

"enhanced version of the French kettle (Philharmonic pressure)"-pressure, coffee powder can be filtered by filter paper, need to prepare another coffee cup, can not make tea. (usually glassware)

Rotary filter coffee cup-there is greater pressure, secondary screening coffee powder (with its own screen), itself is a double-layer thermal insulation coffee cup, you can make tea. (stainless steel products)

French filter kettle "

"enhanced version of the French kettle (Philharmonic pressure)"

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