How far does it take to go from green beans to coffee?
Coffee from a fruit, perfect into a coffee bean, after a long journey, but also a transformation again and again. And from a rough raw bean to a cup of fragrant coffee, there are secrets hidden in the middle that you can never imagine. Illustration of the eight secrets of coffee
Source: Greg extranet
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How to tell whether raw beans are washed or not washed?
Arabica stock can be distinguished into washed and unwashed (correctly, Robusta stock can also be distinguished in this way, but it is rare for robusta stock to adopt washed). In the green state, the endocarp part of the center cut is brownish yellow, which is coffee beans treated by unwashed refining method, while it is grayish green.
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Why does civet coffee become the focus of choice?
In fact, compared with the fruit of coffee, the civets themselves can quickly dissolve and absorb the acid components in the stomach and coffee through the fermentation of coffee in the digestive system, so as to improve and improve the taste. As the most popular coffee type in today's society, civet coffee has undoubtedly become everyone's favorite.
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