Why does civet coffee become the focus of choice?

In fact, compared with the fruit of coffee, the civets themselves can quickly dissolve and absorb the acid components in the stomach and coffee through the fermentation of coffee in the digestive system, so as to improve and improve the taste.

As the most popular type of coffee in today's society, civet coffee has undoubtedly become everyone's favorite choice. This coffee is also commonly known as Kopi Luwak, which, as its name implies, is purified from the faeces of civet cats to form a high-quality coffee with unique flavor.

Nowadays, civet coffee is particularly popular in the sales market, and its emergence has undoubtedly become a popular favorite food in the world for those who love coffee. Many friends do not know much about civet coffee. In fact, the food that civets themselves prefer is the fruit of coffee, especially the ripe ones. After the digestive system ferments the coffee, it can quickly dissolve and absorb the acid in the stomach and coffee, so as to improve and improve the taste. Nowadays, civet coffee is the most expensive on the market, and it is also called one of the most expensive coffee in the world. The scientific price on the market is about a few hundred dollars per pound, so it can be said that it is a luxury in the coffee industry, and it is worth having time to taste it. The number of civets in Indonesia and other areas is still relatively rare, and most of them are wild. In order to increase the production of civets, local residents choose to raise civets at home, but even so, there is a shortage of civets, which is the most popular and expensive coffee in recent years.

After drinking the civet coffee in the mouth, it not only tastes mellow but also has a long aftertaste, which can not be dispersed for a long time. It is the best way for leisure to enjoy life, and it has become the focus of attention and choice of many coffee lovers.

Source: sagebrush coffee