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Two cups of coffee in Taiwan roast coffee beans with cloud technology and enjoy Huigan coffee with small money.

Published: 2026-07-17 Author: World Gafei

Last Updated: 2026/07/17, Japanese royal coffee roaster, deeply afraid of a lifetime of roasting technology loss, in a chance encounter with senior software engineer Johnson, chat worried about the state of mind, the coffee favorite engineer Zhou, so the rise of the idea of research and development, the technology of roasting coffee beans and chip combination, the development of the world's only "automatic cloud coffee roaster", the headquarters can directly rely on

Japanese royal coffee roaster, deeply afraid of a lifetime of roasting technology loss, in a chance encounter with senior software engineer Johnson, chat worried about the state of mind, coffee love engineer Zhou, so the rise of the idea of research and development, the technology of roasting coffee beans and chip combination, the development of the world's only "automatic cloud coffee roaster", the headquarters can directly rely on the temperature and humidity of the day The baking time and temperature placed in each store machine are controlled by the network.

The vast majority of coffee beans, when harvested, transported and stored in linen bags, are shipped across the sea, not as expected, damp or overheated, which will cause coffee beans to produce oil. In an alternating hot and cold environment, mold and flavonoids will continue to be produced for a long time. If the mold and flavonoids are not effectively removed, they will remain in the coffee beans. Although it has been washed, air-dried, artificially or semi-artificially baked by machines, the toxin is still in the beans and has not been completely removed.

All the beans used in Taiwan's "two cups of coffee" are alpine beans grown 1250 meters in Honduras and 100% Arabica, and special microtreatments are used to effectively remove mold and flavourins from the coffee beans. let consumers taste tasteless Huigan healthy coffee.

Due to the temperature difference of 15 degrees in the morning and evening in the growth environment of alpine beans, they are harvested only once every year during the absolute dry period in Honduras from February to April, so that coffee beans contain more trace elements in the slow growth process, coupled with special "gold roasting" techniques to avoid excessive roasting to produce peroxides and protein denaturation that destroy nutrients and avoid palpitations caused by drinking coffee.

The franchise fee for Taiwan's "two cups of coffee" is 300000, with a discount for the top 10 free franchise fees, usually 10-15-ping stores, including ice makers, bean grinders, coffee makers, refrigerators, and decoration costs about 150-2 million. The payback period is expected to be one to one and a half years, with a target of 30 exhibition stores by the end of the year.

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。