Emerging countries account for 20% of the world's coffee consumption.

According to Brazil's "World wide Web", emerging countries represented by China, Brazil, Russia, India and South Africa currently consume 20% of the world's coffee, which will reach 35% by 2020. According to analysis, the increase of the middle class in these countries is an important factor driving the growth of coffee consumption.
The International Coffee Organization (Portuguese abbreviation OIC) estimates that in 2020, global coffee consumption will reach 158.9 million bags x 60 kg to 173.6 million bags, with an average of 166.1 million bags per year. In 2012, global consumption was 142 million bags.
By 2020, 1 billion people in emerging countries will enter the middle class with better incomes and access to the fruits of improved global quality of life, including a "delicious cup of coffee". In addition, the emergence of a large number of coffee shops in cities has led to the growth trend of coffee consumption from home, and the growth of coffee houses will triple in the next 10 years. Another factor driving the growth of coffee consumption in emerging countries is the progress in the production of instant coffee industry. The instant coffee industry can provide "better coffee" to people who like to drink tea.
Brazil's contribution to the growth of coffee consumption in emerging countries is relatively small, as Brazilians consume coffee almost saturated, with an annual per capita consumption of 6 kg, which is higher than that of developed countries such as the United States, France and Italy. The growth of coffee consumption in Brazil has slowed down, but the consumption of high-quality coffee will increase significantly, which will bring more value to the Brazilian coffee industry.
- Prev
Who is suitable for learning coffee? What are the prospects?
Who is more suitable for learning?
- Next
How dependent is Starbucks on China?
In fact, although these multinationals are expanding at an alarming rate in China, China is still a relatively small market in terms of their sales in China as a share of their total global sales, which depends on whether customers stay in stores for too long. Maybe it doesn't have much to do with it.
Related
- The more you look at it, the weirder it becomes?! Lucky linkage cup print three-eyed Tom Cat!
- Self-delivery modification was rejected! Customers come to the door and throw coffee angrily?!
- What degree of grind should I use to make coffee by hand? How fine should the coffee powder be ground with cold ice drops? What is the No. 20 screen? How fine are the grains of fine sugar? What is the appropriate grind for the espresso?
- Why is coffee bean watches always oily? Are the oil out of the coffee beans stale? Are oily coffee beans of higher quality? What is the difference between deep and light coffee?
- How long is the taste period for coffee? How long is the best time to finish your coffee? How long can coffee stay in a thermos cup? What is the best degree of hand-brewed coffee?
- Pour out all the raw materials! Many Lucky products are off the market!
- "Haidilao in the milk tea industry" Kawangka quietly increases its prices again! Netizen: No more drinking!
- Ask for 20,000 yuan! Coffee shop managers trick employees into fake marriages?!
- Milk tea takeout "strong" with 10 packs of tissue?! User: No collection or delivery
- Which is sour, deep-roasted or lightly roasted coffee? Do people who know coffee want light or deep roast? What is the difference in the degree of roasting coffee? What is the difference between lightly roasted coffee and deeply roasted coffee?