Delicious cold foam takes only 10 minutes
If you like coffee, you must have had cold coffee once or twice. Maybe you've not only drunk cold coffee, but even tried to make it yourself. Well, you must know that the process of making cold coffee is very long. Generally speaking, 12 hours is necessary, and in the eyes of some coffee connoisseurs, it is even longer.
The long production time makes cold-soaked coffee lovers feel painful. They can't drink it when they want it, and they may not want to drink it so much after it is done. In order to meet the needs of cold coffee lovers, Prisma coffee machine appeared. This machine can make cold coffee in about 10 minutes.
What's the secret of the Prisma coffee maker? This is probably a trade secret that we will never know the details of. According to the team who invented it, the machine uses a vacuum introduction process to speed up the production of cold coffee. The good news is that the machine does not pick coffee beans or filters, and users can choose according to their own preferences.
Today, Prisma is still a crowdfunding project on Indiegogo, and not many people have drunk cold coffee made by it, so it remains to be seen whether it can quickly make cold coffee tastes good or not. If you are interested in Prisma, go to its Indiegogo page for details.
You may also be interested in:
A coffee machine can also grow mushrooms?! Can you imagine this look?
In fact, this mini coffee machine is also a thermos cup that can smell incense across the screen.
Here comes the portable coffee maker: the size of a thermos cup!
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
- Prev
Psychological cafes are popular in Korea recently.
Many people who suffer from mental illness do not go to see a doctor because of taboo. As a result, their psychological problems become more and more serious, and even commit suicide. In order to help patients with mental illness receive treatment, psychological cafes have become popular in South Korea, allowing people to solve psychological problems in a relaxed and harmonious atmosphere. A reporter from the Life Times learned that among the OECD countries, South Korea has committed suicide for 11 years in a row.
- Next
Shanghai Free Trade Experimental Zone Coffee Trading Center
The coffee trading center of the Shanghai Free Trade Experimental Zone, which arises at the historic moment from Yunnan-Shanghai business cooperation, has been checked and accepted by the Municipal Commercial Commission, the Municipal Finance Office, the Free Trade pilot Zone Management Committee, and other units. In the near future, it will trade and display from offline to online to the whole world. Since the coffee trading center of Shanghai Free Trade Experimental Zone has been accepted by relevant departments for business cooperation between Yunnan and Shanghai for one year, the two sides have established interconnection.
Related
- What ratio of water temperature and ground does the smart cup method use to press coffee? The difference between brewed coffee and filtered coffee?
- What is the standard process for the purpose of coffee cup testing? What is the difference between hand-brewed coffee and cup testing?
- How to use hand-brewed coffee paragon small golden balls? How does cold coffee lock in the aroma of coffee?
- Is American coffee black? What is the difference between American coffee and drip coffee?
- Unexpected! Well-known tea beverage brand Lele Tea will withdraw from the Zhengzhou market!
- Starbucks enters the fashion and beauty industry?! Netizen: Give me an ice American eye cream
- Why can American refills for free? The difference between Americano and American drip pot coffee
- Being chased out of the rain in front of Starbucks?! Store: Sheltering from rain under umbrellas poses a safety hazard
- The white moonlight has changed?! Lucky launches "Big Winter Pear American"
- Hand-brewed coffee three-stage method, high-sweet and universal brewing method to share! What does the high sweet water level of hand-brewed coffee mean?