The Guangzhou Division of the World siphon Pot Competition came to a successful end.

From August 16 to 17, sponsored by Yunnan Pu'er Municipal Government and co-sponsored by Coffee Salon and Yiwai Coffee, Baicheng Thousand Pu'er Coffee and the first "Chinese Pu'er Coffee Cup" World siphon Pot Competition [Guangzhou Station] competition ended perfectly. The top three contestants in Guangzhou, together with the top three in North China, Northeast China, East China, Central China, Southwest and Northwest, will go to Pu'er to participate in the China final to be held on the 24th and 25th of this month. One contestant will be selected to represent China in the World siphon Pot Competition to be held in Tokyo, Japan.
The Guangzhou District Competition will be held in an art cafe with a beautiful environment and elegant style located in the provincial museum. Within 15 minutes of the competition, 16 contestants used Pu'er coffee beans specially for the competition to brew comprehensive coffee on the spot and choose their own coffee beans to make creative coffee. During the two-day competition, there were many bright spots, and the contestants did everything they could, no matter in terms of table layout, continuous brewing skills and creativity, they were highly appraised by the judges present, especially creative coffee, which brought a lot of inspiration to the audience.
The two days of the competition coincided with the arrival of a typhoon in Guangzhou, but the typhoon still did not extinguish the players' enthusiasm for the judges and the audience. After a fierce competition in the trials, Liao Yuede, from Zhongshan werewolf Coffee concept Shop, beat a group of contestants to win the championship, with Wang Fuwen and Liu Minhui winning the runner-up respectively. On behalf of the Guangzhou Division, they will go to Yunnan to participate in the competition in China.
According to Ms. Bai Fang, chief referee of the current competition area, before that, the people's Government of Pu'er City, the organizer, has launched activities to share Pu'er coffee with thousands of people in more than 100 major first-and second-tier cities across the country, including Beijing, Shanghai, Harbin, Guangzhou, Chengdu, and Changsha. More than 1000 cafes have participated in the event, and the number of participants has exceeded 10000. The activity will also carry out prize solicitation activities for "China Pu'er Coffee Cup", Pu'er Coffee Tour and Pu'er Coffee Forum, explore and formulate the cup standard of Pu'er coffee, and set off an upsurge of Pu'er coffee in China. let many consumers recognize Pu'er coffee, fall in love with Pu'er coffee, and let us Chinese drink our own coffee.
Pu'er, a beautiful city with a special geographical location, is the most suitable place for growing coffee in the country, bringing us a different kind of Pu'er coffee culture, let us understand Pu'er coffee, know Pu'er coffee, and when it comes to Guangzhou, in addition to the "high rhythm and high efficiency" of people's work, it is also a city that knows how to eat and enjoy life. In addition to the deep-rooted traditional tea culture, nowadays, more young people have entered the coffee shop to drink a cup of coffee to relieve stress at work and add comfort to life. Here, we wish the representative contestants of Guangzhou Division can achieve good results in the national finals!
This siphon pot competition is the first time to be put on the stage in China, so that many baristas who are keen on siphon pot making coffee have a stage to show themselves, and hope that more people can understand and love the siphon pot and learn more about Yunnan Pu'er coffee.
In addition, it is worth paying attention to: Brian, a Jamaican-American contemporary artist. Mark Flan's art exhibition is on display at the art cafe at the east gate of the Pearl River Metro Provincial Museum in Guangzhou. Among them, the giant oil painting "Jamaica Blue Mountains and Coffee beans" is worthy of coffee lovers to enjoy, to feel the beauty of coffee and the magnificence of the Blue Mountains!
For more reports about the siphon pot contest and related activities, please follow the coffee salon website www.coffeesalon.com Coffee Salon official Weibo www.weibo.com/coffeesalon or add Coffee Salon Wechat official account: coffeesalon2013
(responsible Editor:)
- Prev
The Humanities of the New Coffee Exhibition in the Wude Palace of Beigang
The Wude Palace in Beigang, Yunlin recently launched an exhibition featuring the integration of religious arts and literature, as well as the fragrance of fashionable coffee, and the scene was filled with humanistic atmosphere. The Beigang Wude Palace of the ancestral Temple of the God of Wealth on Wulu Road in Taiwan combines the cultural characteristics of leisure, art, and religion to launch a fashionable cafe and hold a two-month photography exhibition with the theme of Taiwan's traditional beliefs and cultural tracks. Lin Anle, chairman of the Wude Palace in Beigang, pointed out that the biography
- Next
Let the disabled have their own "coffee time"
Imagine: let the disabled also have coffee time to drink coffee, read books, chat, be in a daze, can't the disabled have such a life? Wang Dacheng, a well-known public welfare worker who has long taken care of cerebral palsy patients and often deals with people with disabilities, raised the above questions. Helping the disabled should not only treat the disabled as a vulnerable group, but also respect their feelings and development needs.
Related
- The design principle of the V60 filter cup! Why is the V60 filter cup called V60? What is the difference between a V60 hand-brewed coffee filter cup and a cake filter cup? Who invented the V60?
- Why does mocha pot coffee smell burnt? How to adjust the coffee extract in the mocha pot? What should I do if the coffee in the mocha pot is burnt? Why is mocha pot coffee so easy to overpower?
- Why can't cappuccinos be made takeout? What is the ratio of coffee to milk in a cappuccino? How thick is the milk foam in capuccino? What does Capuccino mean?
- How to make silky and strong salty mocha coffee? How to make a delicious mocha latte? What is the difference between latte and mocha coffee?
- How to use the Aiyue coffee press machine? Who invented Aiyue Pressure? What is the difference between Aiyue brewed coffee and hand-brewed coffee? What is the principle of coffee extraction from Aiyue Pressure?
- How to make the world's top coffee Yejia Xuefei? What are the characteristics of Yejia Shefi coffee? What is the flavor of Yejia Shefei? How to solve the blockage during lightly baked beans?
- What does long extract coffee mean? What is the difference between long-extract coffee and American coffee? What is the difference between Lungo and American coffee? What is Lungo Coffee?
- What does under-extracted coffee taste like? What are the characteristics of over-extracted coffee? How to tell if coffee is over-extracted or under-extracted?
- Why isn't Dirty hot? What is Dirty in espresso? What should I do with hot Dirty?
- Share the correct way to make hanging ear coffee! How much water should I use to make my ear coffee? How many stages does the water injection of hanging ear coffee need to be divided into? How much water does it take to put in hanging ear coffee? How to m