Does the coffee machine need clean water every day? how to use and maintain the coffee machine?
When cleaning leaking screen and filter screen, soak in water for a period of time and then rinse with water, both sides should be washed back and forth, do not scrape with harder objects, that will damage the filter screen. When cleaning the coffee pot, do not put the pot directly into the water, take out the filter screen and filter, scrub the rest with a clean soft cloth, and dry it with a dry cloth after cleaning, so that the coffee machine can be cleaned.
1. After buying it back, please read the manual carefully to see if the voltage matches, as well as some other precautions and operating instructions, so as to avoid improper operation causing damage to the body.
two。 After installation, check whether the power cord is connected, whether there are signs of cracking or damage, so as to avoid electric shock, disinfect the kettle body with boiling water, remove dust, and use it cleanly.
3. The electric coffee pot should not be dry-fired, but do not add too much water, otherwise the water will overflow and wet the electric heating element after boiling. At the same time, do not splash water on the electrical parts of the kettle body when adding water, so as not to reduce the insulation performance.
4. As the new machines have the smell of plastic material, which is harmful to the human body, the electric coffee pot should boil two pots of boiling water before it is used for the first time to remove the bad smell.
5. Coffee pot regular descaling, according to the use of scale removal 2-5 times a year. The specific method is to add 2 cups of water to the water tank, and then add 50ml vinegar to drip a cup according to the coffee-making procedure, rest for 20 minutes, then start to clean all the water in the water tank, shut down for 5 minutes, and then re-operate it with clean water for 1-2 times.
6. The cleaning of leaky screen and filter screen, soak in water for a period of time, and then rinse with water, back and forth, do not scrape with hard objects, so as not to cause damage and affect the use.
7. It should be pointed out that when cleaning the coffee pot, the pot body can not be directly immersed in water, but to remove the filter, filter cleaning, other parts had better be wiped with a clean soft cloth.
8. After use or cleaning, wipe it with a dry cloth and place it in a place that is not easy for children to touch. It must be inverted and cannot be pressed with heavy objects.
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How much is the appropriate size of the bean grinder? adjust the size of the coffee paper cup
Bean grinders are often directly ignored in coffee recruits! This is a really sad fact! Many novices buy coffee powder directly in the supermarket. But friends with a little common sense will know that the shelf life of coffee after roasting is very short. It is generally recommended that freshly baked beans should be drunk within 1 month! Because in a month's time, the beans can bring you a lot of wind.
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The basic chemical reaction that takes place during coffee roasting the degree of coffee bean roaster
I, when heated, is converted into isomers cellulose III and cellulose IV. The structure of coffee is a well-developed matrix, which improves the consistency of quality and contributes to the uniform spread of heat during baking. Cellulose in coffee is embedded in lignocellulose (an amorphous matrix containing hemicellulose and cellulose-containing lignin).
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