The History and Cultural cultivation of Coffee in China

The History and Cultural cultivation of Coffee in China

World-famous coffee producing areas are: blue Mountain Coffee, Jamaica is the national treasure of Coffee Coffee; Colombian Coffee, Colombia, roasted coffee beans; Brazilian Coffee, Brazil, a wide variety of coffee; Italian Coffee, Europe, with strong aroma and strong bitter taste The Sumatra Islands of Indonesia, where Manning Coffee is produced, is full of particles, with a strong aroma and pungent bitterness, and those who especially like it will indulge in its bitterness; Java Coffee, Java, Indonesia, Java, full of particles; Costa Rica, Costa Rica; Kenya, Africa Kenya; Kenya, Africa, Kenya Antigua, the origin of Guatemalan coffee, is one of the most famous coffee varieties in the coffee industry; Kilimanjaro in Tanzania; Kona in Hawaii and Kona in Hawaii; and charcoal-roasted coffee in Japan. It was first named after the Japanese roasting coffee beans with charcoal.

When the Gulf War broke out in 1991, people worried that the war would affect the supply of daily necessities and rushed to supermarkets to buy coffee and sugar. The French do not drink coffee hurriedly and leave, but taste it slowly, taste it carefully, read books and newspapers, talk about it, and drink it for most of the day. French people develop this habit of drinking coffee, whether they consciously express a kind of elegant charm, a kind of romantic sentiment, a kind of freehand feeling of enjoying life. It can be said that this is a traditional and unique coffee culture, all over the streets, on the roadside, by the square, on the riverbank, on the cruise ship, and even on the Eiffel Tower. There are coffee shops, cafes, cafes, cafes. And the most popular and romantic ones are those open-air cafes, which are almost a portrayal of French coffee culture. Coffee with a plate of special snacks, and even bring his favorite newspaper, this is the French coffee culture.

Nowadays in China, people are more and more fond of drinking coffee, and the coffee culture is full of every moment of life. People are tasting coffee at home, in the office, or on various social occasions. It is gradually associated with fashion and modern life. Coffee houses everywhere have become good places for people to talk, listen to music and rest, and coffee has gradually developed into a culture. Whether it is freshly ground coffee beans or freshly brewed hot coffee, it exudes a rich aroma and makes people intoxicated. At the same time, thousands of cafes seem to be all over the cities overnight. Some data show that China's coffee consumption is increasing year by year, and is expected to become an important coffee consumer in the world. Today, Yunnan coffee produced in China's own land, with its noble quality and low price, will promote this trend, guide this fashion, and become the Chinese people's own coffee brand, thus having China's own unique coffee culture.