Jiaxing Port imports coffee and raw beans for the first time.

As raw coffee beans are the seeds of coffee trees, there is a high risk of carrying pests, especially the coffee fruit beetles they carry are entry quarantine pests in China. As soon as the goods arrived in Hong Kong, Jiaxing entry-exit Inspection and Quarantine Bureau immediately organized relevant personnel to carry out on-site quarantine to shorten the time-consuming and ensure the safety and smooth entry of the first batch of raw coffee beans.

After entering the customs, the quarantined raw coffee beans were sent to the record warehouse, and the front-line supervisors intervened to check the Chinese labels, check the sensory quality, and take the test samples according to the requirements. and remind the importer to properly store the imported Yega Ficher coffee raw beans and Sidamovka coffee raw beans from Ethiopia's most distinctive manor-level high-quality coffee producing areas. It is the most outstanding among the major coffee producing areas in Ethiopia. Fourteen varieties of emerald, Hartman and other estates come from the Panamanian highlands, which now occupy the status of the world's top coffee producing region. After roasting and processing, these coffees produce unique floral fruit rhyme, berries, caramel, special sweetness, chocolate and other flavors, which are sought after by coffee experts around the world. Among them, the rosy summer coffee beans of Panamanian Jade Manor have won many prizes in major international competitions in recent years, and the price of raw beans is as high as US $100 per kilogram.

On August 25, Jiaxing entry-exit Inspection and Quarantine Bureau quarantined coffee beans imported through Jiaxing port. The coffee beans include Yejia Ficher coffee raw beans, Sidamowoka coffee raw beans, Panamanian emerald, Ilida and other manor-grade coffee raw beans, with a total of 16 varieties, with a total value of US $173000. This is the first time that raw coffee beans have been imported into Jiaxing Port so far.