The "living fossil" of Chinese coffee
In early May, the reporter accompanied more than 60 domestic and foreign experts and scholars to Zhukula Village, Pingchuan Town, Binchuan County, to inspect the Zhukula Coffee Forest, one of the birthplaces of Chinese coffee and the only model of Chinese coffee culture that has been inherited for more than 100 years.
"there are the purest and most primitive coffee beans in the world, with high historical and scientific research value, and can be called the" living fossil "of Chinese coffee." As soon as he entered the village, in the face of the green coffee forest, Chen Dexin, secretary-general of Yunnan Fine Coffee Society, sighed.
Mr. Chen Dexin went to Zhukula Village for the first time in 2009, and now he has been here nine times and has taken the initiative to become an interpreter. In 1904, French Catholic priest Tian Deneng obtained a coffee seedling brought to China by his colleagues from the old streets of Vietnam through the estuary, which was planted behind the Catholic church in Zhukula village, which inadvertently created a "legend" of Chinese coffee. There are 1134 ancient coffee forests in 13 mu in the village, of which 24 were planted between 1908 and 1912 and 1110 in 1948. Experts believe that Yunnan small grain coffee is the oldest tin pickup and bourbon variety, which is already very rare in China and can be called a "priceless treasure". Instant Coffee
The Catholic church built that year has mottled walls and empty buildings. In the 100-year-old coffee forest, the family members continue to grow. Binchuan County has established a project to protect the historical site of Zhukula Coffee for one hundred years of China's important agricultural cultural heritage, which will create a unique brand of coffee ecological agricultural tourism in the protection and development.
Front Street Cafe: http://www.gafei.com
- Prev
German college students open a unique cafe to eat and drink according to time.
Wiesbaden, the capital of the German state of Hesse, recently opened a unique cafe. This cafe does not calculate the price according to the coffee, dessert and other food ordered by the guests, but charges according to the length of time. According to the German magazine Der Spiegel on the 28th, the coffee shop, called time Cafe, covers an area of 70 square meters. When customers enter the store, they have to pay a two-euro ticket first.
- Next
Yunnan boutique coffee has the brand name of a professional research institution.
In order to promote the development of Yunnan boutique coffee industry and increase the income of farmers, the Yunnan Fine Coffee Society, which is provided by the Yunnan Provincial Association of Science and Technology, was officially established last Sunday. Yunnan Fine Coffee Society is an enterprise, institution and individual engaged in coffee scientific researchers, farmers, primary processing, intensive processing and coffee teaching in Yunnan Province.
Related
- The more you look at it, the weirder it becomes?! Lucky linkage cup print three-eyed Tom Cat!
- Self-delivery modification was rejected! Customers come to the door and throw coffee angrily?!
- What degree of grind should I use to make coffee by hand? How fine should the coffee powder be ground with cold ice drops? What is the No. 20 screen? How fine are the grains of fine sugar? What is the appropriate grind for the espresso?
- Why is coffee bean watches always oily? Are the oil out of the coffee beans stale? Are oily coffee beans of higher quality? What is the difference between deep and light coffee?
- How long is the taste period for coffee? How long is the best time to finish your coffee? How long can coffee stay in a thermos cup? What is the best degree of hand-brewed coffee?
- Pour out all the raw materials! Many Lucky products are off the market!
- "Haidilao in the milk tea industry" Kawangka quietly increases its prices again! Netizen: No more drinking!
- Ask for 20,000 yuan! Coffee shop managers trick employees into fake marriages?!
- Milk tea takeout "strong" with 10 packs of tissue?! User: No collection or delivery
- Which is sour, deep-roasted or lightly roasted coffee? Do people who know coffee want light or deep roast? What is the difference in the degree of roasting coffee? What is the difference between lightly roasted coffee and deeply roasted coffee?