The tasting order of coffee
The coffee you have just served should smell good, and the good coffee should smell good.
It is best to take a sip of ice water before drinking coffee, because it can help the coffee taste more strongly.
First drink a cup of pure coffee and taste the color, aroma and taste of the coffee.
Add half a packet of sugar and stir in a certain direction to improve the aroma and sweetness of the coffee.
Along the whirlpool of stirring, cream or milk balls are slowly integrated into the coffee along the edge of the cup. when the cream covers the entire surface, not only the aroma can be retained, but also different levels of taste is a novel experience of tasting coffee.
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Quality and judgment of coffee beans
Good coffee beans are intact in appearance. The granules of individual coffee beans will be the same, while mixed coffee may not be the same, but the bigger the coffee beans, the better. Good coffee beans will be shiny and consistent in color. High-quality coffee beans will be crisp and crushed as soon as they are bit. Smell if there are any other bad smells. A good cup of coffee will be clear and transparent. Rinse out
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What kinds of fancy coffee are there?
The timeless classic latte is a classic blend of Italian espresso and milk. Italians also like lattes as breakfast drinks. In the Italian kitchen in the morning, coffee and milk are usually brewed on the sunlit stove. Italians who drink lattes do not so much like espresso as milk.
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