The difference between rough grinding and fine grinding of automatic coffee machine-how to adjust the thickness of hand grinder
The difference between rough grinding and fine grinding of automatic coffee machine-how to adjust the thickness of hand grinder
The texture of coffee is different from the place of origin, so if you use a semi-automatic coffee machine, coffee beans must be ground fine. Before you grind coffee, take a moment to take a closer look at the coffee beans, particle size, smell fragrance, different regions of coffee, such as African coffee, Brazilian coffee, Southeast Asian coffee are different, this depends on experience, it's a long story. In addition, the time and thickness of grinding coffee depends on the aroma and taste of the coffee itself, rough grinding or fine grinding of coffee, depending on the method you use to brew coffee. In general, coffee that is finely ground and faster takes less time to brew. This is why coffee is made in a coffee machine, and everyone chooses carefully ground coffee, which is based on the fact that the drip irrigation system of the coffee machine is suitable for brewing. If you have any questions, you can follow up and hope to adopt them.
The friction heat of ① is suppressed to a minimum. (the aroma will fly away because of the fever)
Whether the size of ② particles is uniform or not. (if the particles are uneven, the concentration will be uneven.)
Taking this as a consideration, if you are a household mill, you should rotate it gently and take care to avoid friction heat as much as possible. Therefore, it is more appropriate to use electric grinders.
How to use the mill
Grind the beans before brewing.
There are two types of household mills: manual and electric. The manual type is used if the number is small, while the electric type is more convenient for the large number of people.
Determine the grinding method (particle size) with the bubbling apparatus.
Manual grinders should be careful not to produce friction heat only. And pay attention to whether it is mixed with other things.
Whether the granules of ground coffee beans are large and neat or not should be checked. (in the case of uneven particles, it is possible that the function of the grinder is always, or coffee roasting is not symmetrical, etc.)
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