The size of the coffee market has increased to 150 billion. Coffee entrepreneurship is promising.
Recently, the number of domestic coffee lovers is increasing year by year, and these consumers are mainly concentrated in first-and second-tier cities. With the continuous development of coffee, the coffee market will sink to third-and fourth-tier cities. According to industry insiders, the overall growth of the coffee market will exceed 150 billion. Instant, freshly ground and ready-to-drink coffee all have their own consumers, while freshly ground coffee has greater potential for development.
At present, the major beverage companies have begun to enter the fierce competition, carbonated drinks, fruit juices, mineral water, soda and so on, the market has gradually entered a period of saturation. The annual growth rate of the coffee market has also reached 15%, and the development trend is also very good. Ready-to-drink coffee is about to break through 150 billion yuan in China's coffee market. Instant coffee, freshly ground coffee, instant coffee and so on are also facing small changes.
Ten years ago, Coca-Cola and Nestl é entered the ready-to-drink coffee market together. The development potential of instant coffee is very good. Including places such as South Korea and Japan, the instant coffee market has become very mature. In China, instant coffee has just begun to develop, so there is great potential for future development. The most important thing is that now the main force of consumption is some "post-80s" and "post-90s" young consumers, so there is a lot of room for the development of instant coffee.
As a leader in the coffee market, Nestle Coffee has been developing in China's coffee market since the 1980s. But at the beginning of this year, Nestle Coffee in Dongguan destroyed a batch of hundreds of tons of instant coffee, which Nestl é explained that the destruction was only to destroy stocks. At present, the Guangdong market is still in the recovery stage, but Nestl é first ensures the quality of products, which is worthy of being favored by consumers. This incident has little impact on the coffee market and will not have any impact on the development of the instant coffee industry as a whole. But at present, the market has reflected that the bagged instant coffee, which is located at about 2 yuan, can no longer meet the consumer demand. If the packaging of the product is not upgraded, consumers will not pay for it.
From the perspective of coffee drinking structure, globally, ground coffee accounts for more than 87% of the total coffee consumption, while instant coffee accounts for less than 13%. In China, instant coffee is the largest segment of the coffee consumption market, accounting for 84% of the market share. The market share of freshly ground coffee is only about 16%.
Generally speaking, China's coffee market has great potential for development and will make great progress in the past ten years. At the same time, coffee consumption structure will also change, now ground coffee will be favored, under this promotion, domestic cafes will usher in a good space for development. Coffee entrepreneurship will also become a more potential project.
- Prev
The market share of instant coffee in China has declined year after year-freshly ground coffee has become a new favorite in the market.
There is a slogan that goes like this: on rainy days, music and chocolate go better; the comfortable and relaxing environment goes best with freshly ground coffee. In addition to freshly grinding coffee, the environment of the coffee shop is also very important. Why are some coffee shops so busy? Just like Paskucci Sanlitun store, there is a constant flow of people every day, with a daily turnover of nearly 10,000 yuan during the holidays. During a return visit to the headquarters
- Next
The potential of Chinese coffee market is unlimited-domestic coffee is developing continuously.
The substitution of coffee for tea is expected to increase coffee consumption per capita. According to statistics, from 2007 to 2015, the number of teahouses in China increased from 48842 to 50984, an increase of 4%. Compared with the tepid development of teahouses, the number of cafes in China has doubled in the past few years from 15898 in 2007 to 39783 in 2015. So it can be seen from these data that Chinese coffee
Related
- The more you look at it, the weirder it becomes?! Lucky linkage cup print three-eyed Tom Cat!
- Self-delivery modification was rejected! Customers come to the door and throw coffee angrily?!
- What degree of grind should I use to make coffee by hand? How fine should the coffee powder be ground with cold ice drops? What is the No. 20 screen? How fine are the grains of fine sugar? What is the appropriate grind for the espresso?
- Why is coffee bean watches always oily? Are the oil out of the coffee beans stale? Are oily coffee beans of higher quality? What is the difference between deep and light coffee?
- How long is the taste period for coffee? How long is the best time to finish your coffee? How long can coffee stay in a thermos cup? What is the best degree of hand-brewed coffee?
- Pour out all the raw materials! Many Lucky products are off the market!
- "Haidilao in the milk tea industry" Kawangka quietly increases its prices again! Netizen: No more drinking!
- Ask for 20,000 yuan! Coffee shop managers trick employees into fake marriages?!
- Milk tea takeout "strong" with 10 packs of tissue?! User: No collection or delivery
- Which is sour, deep-roasted or lightly roasted coffee? Do people who know coffee want light or deep roast? What is the difference in the degree of roasting coffee? What is the difference between lightly roasted coffee and deeply roasted coffee?