Italians drink coffee.
Italians drink coffee standing up.
Italians love coffee, so cafes bloom everywhere. But you may not know that authentic Italian coffee is drunk standing up.
It turns out that Italy is small and densely populated, and every inch of land is gold. If so many cafes are set up, they will occupy both land and money. Therefore, they chose to drink it standing up. After all, the authentic Italian steam coffee was extremely strong and refreshing. Even if they stood for a while, they would not feel tired. Another good thing about standing up for coffee is drinking it fast and walking, making room for someone else. Italians often order coffee called "ESPRESSO", meaning "fast", brewing a cup of coffee only 10 seconds.
Sit down and drink extra
The Italian concept of "refined living" makes coffee drinking extremely complicated, even close to art. To feel this, you have to go to the coffee bar. In coffee bars, ordering coffee requires a strict procedure. First you pay at the cashier and tell the cashier what kind of coffee you want; then you walk through the crowd with the cashier slip to the bar and tell the waiter what kind of coffee you want. The smart waiter is light and will soon bring you a cup of fragrant coffee.
At this point, you may notice that most Italians drink coffee standing up. A reminder is that if a waiter says to you,"Please sit down and I'll bring you coffee later." It's a trap, because sitting down for service costs extra. Because of this, many coffee bars in residential areas simply do not have chairs.
Different coffee at different times.
Coffee bars are social places for Italians, and a lot of news spreads in coffee bars. To learn about Italy, coffee bars are lesson number one, but you have to learn to act like a local.
The concept of "local" is not only reflected in clothing, but more importantly in mastering the skills of ordering coffee. In general, ESPRESSO is good 24 hours a day, but if you want capuccino, you have to order it before 10:30 a.m. Of course, after this is not impossible to point, but it is undoubtedly to announce to the Italians around me: I am a foreigner.
It's not that outgoing Italians dislike foreigners, but when it comes to coffee, they prefer foreigners who know the rules. Italians tend to smile sarcastically when American or German tourists chant CAPUCINO after lunch.
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The relationship between Zheng Yongqing and the Cafe
In Japan, cafes also became popular among intellectuals and then among the general public by virtue of the cultural movement. On April 13, 1888, the first coffee shop in Japan opened twice in Tokyo's Ueno Nishimen-cho (another said that the earliest coffee shop in Japan was the washing Pavilion opened in Tokyo's Nippon Bridge in 1886). The owner, Zheng Yongqing, also has a special relationship with China.
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Taiwan is one of the cities with the highest density of cafes in the world.
The entry of Taiwan coffee into the mainland has not only expanded the consumption market of coffee in the mainland, but also enhanced cultural exchanges and public feelings between the two sides of the strait. Li Zude, chairman of Taipei Medical University, said in an interview with reporters that coffee has many functions in medicine. From a cultural level, coffee is gradually associated with fashion and modern life, especially in social situations.
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