Why Blue Mountain Coffee Beans Can Maintain Today's Best Status
The unique flavor of Blue Mountain Coffee is related to its geographical location and climatic conditions. Generally speaking, south of the Tropic of Cancer and north of the Tropic of Cancer, this area is suitable for growing coffee, called the "coffee belt". Jamaica is just south of the Tropic of Cancer. The blue mountain is steep, the air is fresh, there is no pollution, it rains all the year round, and there is a great temperature difference between day and night, which has a unique and fertile new volcanic soil. Most importantly, every afternoon, clouds cover the whole mountain area, which not only shades the coffee trees naturally, but also brings abundant water vapor.
Blue Mountain Coffee can maintain its top status today, which is also related to the local government's policy of limiting production and ensuring quality. Jamaica is not famous for Blue Mountain Coffee, regardless of the quality of mass production. But to give priority to quality, would rather sacrifice output, but also to protect the blue mountain coffee this gold-lettered signboard. Brazil, the world's largest coffee producer, produces 30 million bags (60 kg each) of coffee a year, while Jamaica produces just over 40, 000 bags a year. This shows the difference in output.
Blue Mountain coffee beans are divided into several kinds according to their quality. the top blue mountain coffee beans generally do not enter the circulation market, and most of them are booked by the royal family and tycoons. The Blue Mountain coffee beans on the market are "Blue Mountain" beans guaranteed by the Jamaican government. Statistics from the Coffee International website show that in 2003-2004, Jamaica produced 43000 bags of coffee, of which 24000 bags were exported. Nearly 90 per cent of exports go to Japan and the rest to Europe and the US. Because the output is limited and the export volume is not large, Blue Mountain coffee has been in short supply in the international market. As the saying goes, blue mountain coffee is expensive even in its place of origin, with a 4-ounce (114-gram) bag of blue mountain coffee selling for nearly $7 on the Jamaican market.
In recent years, all kinds of coffee shops in China have sprung up like bamboo shoots after a spring rain, and top Blue Mountain coffee has naturally become the target pursued by people, especially young people. For a moment, it seems that only after tasting Blue Mountain Coffee can you really drink coffee. And if you don't sell Blue Mountain Coffee, it's not a real coffee shop. The price of each cup of "Blue Mountain Coffee" in China ranges from more than 30 yuan to more than 100 yuan, which is really expensive. Of course, if it is the real thing, the above price is still in line with the valuable status of Blue Mountain Coffee.

- Prev
The Development goal and Plan of Pu'er Coffee Industry to build the High quality Brand of "Simao small Coffee"
There is an urgent need for Pu'er City to give full play to the advantages of good planting environment of coffee, tap the potential of high quality coffee, transform the industry from raw material type to deep processing type, prolong the industrial chain, increase added value, increase farmers' income, strengthen the market competitiveness and share of Pu'er coffee, and steadily promote the scientific development of Simao small seed coffee industry. 1. Further expand publicity and establish excellent Simao small seed coffee
- Next
Coffee stocks monitored by the CE Mercantile Exchange fell by 22%
Coffee futures prices in New York climbed to a three-week high due to tight coffee supplies in Brazil and Colombia. Brazil and Colombia are the world's largest suppliers of high-quality Arabica coffee beans. Coffee stocks monitored by the ICE Mercantile Exchange have fallen by 22% this year. Analysts say coffee roasters are eager to buy high-quality beans. New York Xinji America Co., Ltd.
Related
- The design principle of the V60 filter cup! Why is the V60 filter cup called V60? What is the difference between a V60 hand-brewed coffee filter cup and a cake filter cup? Who invented the V60?
- Why does mocha pot coffee smell burnt? How to adjust the coffee extract in the mocha pot? What should I do if the coffee in the mocha pot is burnt? Why is mocha pot coffee so easy to overpower?
- Why can't cappuccinos be made takeout? What is the ratio of coffee to milk in a cappuccino? How thick is the milk foam in capuccino? What does Capuccino mean?
- How to make silky and strong salty mocha coffee? How to make a delicious mocha latte? What is the difference between latte and mocha coffee?
- How to use the Aiyue coffee press machine? Who invented Aiyue Pressure? What is the difference between Aiyue brewed coffee and hand-brewed coffee? What is the principle of coffee extraction from Aiyue Pressure?
- How to make the world's top coffee Yejia Xuefei? What are the characteristics of Yejia Shefi coffee? What is the flavor of Yejia Shefei? How to solve the blockage during lightly baked beans?
- What does long extract coffee mean? What is the difference between long-extract coffee and American coffee? What is the difference between Lungo and American coffee? What is Lungo Coffee?
- What does under-extracted coffee taste like? What are the characteristics of over-extracted coffee? How to tell if coffee is over-extracted or under-extracted?
- Why isn't Dirty hot? What is Dirty in espresso? What should I do with hot Dirty?
- Share the correct way to make hanging ear coffee! How much water should I use to make my ear coffee? How many stages does the water injection of hanging ear coffee need to be divided into? How much water does it take to put in hanging ear coffee? How to m