Coffee News
Latest articles, industry insights and brewing guides
A fund company benefits from the decline in coffee production in Vietnam and Brazil.
Vietnam's Robusta coffee production will decline due to the strongest El Ni ñ o in nearly 20 years, while Brazil is at risk of falling for three consecutive years because of the drought. This made Anthony Ward, co-founder of Amazaro, a British hedge fund, happy. The CC+ fund founded by Ward focuses on coffee and cocoa
A media delegation from beautiful villages in Hainan went to Wanning to visit Xinglong Coffee Valley.
On the morning of September 24, the 2016 Beautiful Countryside Hainan Tour (Wanning Station) went into the coffee valley of Xinglong overseas Chinese Farm in Wanning City, where everyone tasted the strong aroma of coffee in this beautiful tourist resort. Aerial photos of Xinglong Coffee Valley. Tian Jian, a netizen of the style group, provides a picture. Aerial photos of Xinglong Coffee Valley. Tian Jian, a netizen of the style group, provides a picture. According to reports, Xinglong Coffee Valley is
Climate change threatens global coffee supply to wild coffee or extinction
The Australian non-profit Climate Research Institute (Climate Insititue) released a report this month warning that climate change will seriously endanger coffee supplies around the world. The report, entitled Storm in the making, details the impact of climate change on coffee farms and predicts future coffee supplies. The study predicts that temperatures will continue to rise by 2050.
Blending delicious fancy Coffee with famous Chinese Wine
In the history of coffee, there is no shortage of coffee drinks mixed with western wine, but Chinese wine combined with western-style coffee, and officially launched for the market, is still the first in the industry: daughter red coffee? What kind of taste is this? Or, in the bookstore with a strong flavor of Chinese traditional culture, the smell of scholarly coffee, time travel, the combination of Chinese and Western, delicious more wonderful. Information Times reporter Li Xinghui Wu
Where does the real coffee aroma come from?
In a coffee obsession like mine, there is no smell comparable to the smell in the coffee field during the flowering period. The first flowering period of the coffee tree is about three years. The white flowers are five-petal tube-shaped flowers, with a faint fragrance of jasmine, and the inflorescences are arranged in dense clusters. It will wither after two or three days of flowering and begin to bear fruit after a few months. In Yunnan, this is the right time.
Yunnan Coffee Special Train shortens the sales cycle of direct orders to Europe
Recently, the Yuxin European freight train opened a special coffee train for the first time. Yunnan Coffee runs directly from Chongqing to Duisburg, Germany, which takes about 14 days, which is about 2/3 less time than the traditional shipping method. This will change Yunnan's relatively closed trade situation in the hinterland of the southwest, participate in the world economic cycle with coffee and integrate into Belt and Road Initiative's strategy. Hu Lubiao, Deputy Secretary-General of Yunnan Coffee Industry Association
Malaysia Ding He White Coffee officially entered the Chinese market
A coffee whirlwind is about to engulf China. In September, Shenzhen Drunken Sweet Catering Management Co., Ltd. signed a contract with Malaysia to officially introduce Malaysia's national treasure specialty Dinghe White Coffee into China.
The barista contest was launched in Suzhou, Jiangsu Province.
The World siphon Pot Coffee Competition and the second Suzhou Youth barista Professional Competition are jointly sponsored by Suzhou Private Education Service Center and Suzhou Coffee and Western Food Industry Chamber of Commerce. One of the biggest highlights of this competition is the combination of public welfare and student aid, allowing many participating units and entrepreneurs to give love and donate in different ways to help the children of migrant workers. For nearly 100 private schools in the city
Yunnan Coffee suffers from the embarrassment of increasing production without increasing income
It is the 2015-2016 harvest season in Yunnan, and according to the Yunnan Coffee Industry Association, Yunnan coffee production will reach about 130000 tons this year. As the futures price in New York has continued to decline recently, if we continue to follow the previous purchase price minus 1020 cents from the New York futures price, Yunnan coffee will once again suffer from increasing production but not increasing income.
Per capita coffee consumption in Xiamen there are more than 1000 cafes in the island alone.
According to the Hercynian Morning Post, tomorrow, Xiamen International Fashion week will officially kick off. What comes to mind when talking about Xiamen fashion? Gulangyu, Zeng Cuohu, or Coffee Street? Did you know that the density of Xiamen cafes ranks first in the country? Sit in a coffee shop full of different feelings, or chat with two or three friends about life, or read leisurely alone in the building.
British coffee brand COSTA will set up shop in Tianfu, Cade, Chengdu.
COSTA's story begins in London's Old Paradise Street in 1971, when two brothers Bruno and Sergio Costa from Italy, with a passion for irresistible coffee, created COSTA's unique mocha Italian mixed coffee beans and opened their first coffee shop in central London. In 1988, coffee production was relocated to a new location on Old Paradise Street in London's Bronx.
Rapid growth of Korean coffee chain market
In a short time, South Korea has become Starbucks' third main battlefield after the United States and Japan, so much so that the South Korean government may try to limit the fast-growing coffee chain.
Mexico produces 4.5 million bags of coffee a year.
Mexico's Cosmos newspaper reported on September 18 that the world produces 125 million bags of coffee a year, while Mexico produces 4.5 million bags a year, ranking sixth in the world, behind Brazil, Vietnam, Indonesia, India and Colombia. Mexico's Universe reported on September 18 that the world's annual coffee output is 125 million bags, while Mexico's annual output is 4.5 million bags, ranking sixth in the world.
Pu'er Coffee Industry Development Office was established on July 26.
Pu'er Coffee Industry Development Office established and unveiled in Pu'er Tea Industry Bureau, and then held a 2012 coffee industry development conference in Pu'er City. The establishment of the Coffee Industry Development Office marks that more than 100,000 coffee farmers and dozens of coffee enterprises in Pu'er have their own families, which has laid a solid organizational foundation for Pu'er to build the brand of China's coffee capital.
Yunnan sets up strategic alliance for technological innovation of coffee industry
Yesterday, the Yunnan coffee industry technological innovation strategic alliance led by the Tropical and Subtropical Economic crops Research Institute of the Provincial Academy of Agricultural Sciences was unveiled in Kunming. The establishment of the alliance aims to integrate the technological innovation resources of the coffee industry in Yunnan Province, guide innovation elements to gather to superior enterprises, promote technological integration innovation, realize the rapid industrialization of innovation achievements, and promote the optimization and upgrading of industrial structure.
Yunnan sets up strategic alliance for technological innovation of coffee industry
Yesterday, the Yunnan coffee industry technological innovation strategic alliance led by the Tropical and Subtropical Economic crops Research Institute of the Provincial Academy of Agricultural Sciences was unveiled in Kunming. The establishment of the alliance aims to integrate the technological innovation resources of the coffee industry in Yunnan Province, guide innovation elements to gather to superior enterprises, promote technological integration innovation, realize the rapid industrialization of innovation achievements, and promote the optimization and upgrading of industrial structure.
Coffee transplanting started on July 24 in Manwait Township, Jingdong County.
On July 24, Manwait Township of Jingdong County held an on-site training meeting on coffee transplanting at the end of class in Paisha Village, which started the coffee transplanting work in an all-round way. Township party committee, main government leaders, task force personnel, technicians of supply and marketing cooperatives, and coffee growers in Paisha Village attended the training meeting at the scene. In view of the current problems and actual needs of growers in coffee cultivation, the technicians of supply and marketing cooperatives put forward some suggestions on coffee cultivation.
Yunnan sets up strategic alliance for technological innovation of coffee industry
Yesterday, the Yunnan coffee industry technological innovation strategic alliance led by the Tropical and Subtropical Economic crops Research Institute of the Provincial Academy of Agricultural Sciences was unveiled in Kunming. The establishment of the alliance aims to integrate the technological innovation resources of the coffee industry in Yunnan Province, guide innovation elements to gather to superior enterprises, promote technological integration innovation, realize the rapid industrialization of innovation achievements, and promote the optimization and upgrading of industrial structure.
Free coffee troubles: harming the interests of private space owners
In a narrow sense, public space refers to the outdoor space for the public use of urban residents' daily life and social life. It generally includes streets and wide areas.
It is controversial that coffee shops in Jinan charge minimum consumption.
Once you step into a coffee shop, you can't leave without paying. Is this a reasonable rule? Recently, at the British Royal Coffee Restaurant on Sunshine New Road, Mr. Zhang and several colleagues sat for 15 minutes, during which they drank eight glasses of water without any consumption, and were charged a service charge of 30 yuan. After visiting several coffee shops in Jinan, the reporter found that charging for guests entering the door has almost become the rule of the coffee shop. According to the price department, coffee