Coffee News
Latest articles, industry insights and brewing guides
The green dream of Yunnan coffee is the only way to take intensive processing, and join the competition of international coffee giants.
Yunnan coffee was planted on a large scale in the mid-1950s, with a planting scale of 4000 hectares at one time. By the end of 1997, the planting area of coffee in the province had reached 7800 hectares. At present, the planting area of the province accounts for 70% of the national area, and the output accounts for 83% of the whole country. Yunnan coffee has established the dominant position in China in terms of planting area and coffee bean production. At present, Pu'er City is still there.
Multinational companies are bullish on the Chinese market Starbucks KFC relies on the Chinese market
Ambitious Starbucks is expanding in China, but customer lingering is a big obstacle to Starbucks' expansion in China, it was reported on Wednesday. Customers love these stores so much that they sit hour after hour, sometimes without even buying a cup of coffee. In fact, although these multinationals are expanding at an alarming rate in China, their sales in China account for their global sales.
Germany has developed a roller robot that is good at brewing coffee.
The robot, whose male name is RollinJustin, is one of the most advanced robots in the world. It can perform delicate and sensitive movements through vision and touch, and perform tasks such as catching the ball and making coffee. A researcher threw a ball at him, and Justin predicted the trajectory of the ball through visual feedback calculation, reaching out his four-fingered machine.
International Coffee Organization reports that tea and coffee consumption in Arab countries has more than tripled
According to the latest statistics released by the International Coffee Organization, tea and coffee consumption in Arab countries has more than tripled in the past decade. Consumption in the United Arab Emirates has increased by 85% in the past three years. The per capita annual consumption of tea and coffee in the United Arab Emirates is 3.5 kg, which is about double that of other Gulf countries, and tea consumption has increased by 47%. 2011 Global Coffee
The American boutique coffee entered the Japanese market, and the Japanese Blue bottle Shinjuku brought us thinking.
A story once reported on the transfer: "people who do only one thing well in their lives", James Freeman and Catelyn, the Freeman couple, who open a Blue Bottle Coffee in San Francisco, James is in charge of coffee and Catelyn is in charge of baking cakes. Now this small coffee shop has won 4.5 million yuan.
American fine coffee enters Japanese market, Japanese blue bottle Shinjuku store brings us thinking
A story once reported: "Those who do only one thing well in their lives," James Freeman and Caitlin Freeman, the couple who opened Blue Bottle Coffee in San Francisco, James did the coffee and Caitlin baked the cake. And now this little coffee shop is getting 4.5 million.
The mode of "Internet + Coffee Shop", which mainly serves door-to-door distribution service, has become popular in Beijing area.
Quantum foam Coffee, which focuses on door-to-door delivery service, was established in April this year and entered Wangjing SOHO in June. In less than three months, Quantum foam has become popular in the Beijing area with the model of Internet + coffee shop, realizing the networking of traditional coffee shops. Founder Li Jun said: quantum foam coffee mainly focuses on the light and high-end concept, what we need to do is a better cup of coffee and a trend.
Buys the American intellectual Peets Coffee & Tea's history coffee circle buzz
From eastern China, across nine time zones, to Berkeley, California (yes, the University of California, Berkeley is here). In 1966, Alfred Peet, a Dutchman, came here and thought it was full of Reiki and suitable for making coffee, so he founded Peets Coffee and Tea Spices locally. Why did a Dutchman come to America? This is going to talk about Alfred
Vega, a new generation of pioneers in the field of boutique coffee, changes ordinary consumers and coffee cultivation.
Coffee is our beloved, and global coffee consumption has nearly doubled in the past 40 years, with an average of 2.25 billion cups of coffee consumed every day, of which about 400 million cups are consumed in the United States alone. But do you know where coffee comes from, how it is made, and how it becomes a delicacy in our cups? In order to change the mass consumer
The barista contest (WRBC), the highest prize pool in the world, the Chinese team prepares for the 2017 competition.
The two winners and runners-up of the 2016 Nestle Cup National final can take part in the 2017 World Coffee Top Competition The Worlds Richest Barista Competition (WRBC). This year, the baristas contest with the highest prize pool in the world will be held again at Fine Food Show in Brisbane, Australia, from April 10 to 12, 2016. After months,
Starbucks 'music strategy' cafe music you didn't know
Going to Starbucks to listen to music and buy select CDs once became a symbol of taste. But in February, Starbucks officially stopped selling physical CDs. This was once interpreted as a failure of Starbucks 'music revolution, but in fact, the music in Starbucks stores has been continuous, sometimes even listening to songs like "Shanghai Beach." Even in Chinese stores, what music is playing
Coffee quality Society (CQI) and Yunnan Coffee Trading Center (YCE) formally signed a strategic cooperation agreement
At the invitation of Yunnan Coffee Trading Center Co., Ltd., Mr. DavidRoche, Executive Director of CQI (Coffee Quality Institute, Coffee quality Society), arrived in Pu'er on the morning of November 7, 2015 with Lu Han, Deputy Director of Tea and Coffee Industry Bureau, Cao Ronggen, Chairman of Yunnan Coffee Trading Center, and Shu Yang, Executive Deputy General Manager, on the development of Yunnan Pu'er boutique coffee.
The output of coffee beans in Yunnan reached 139000 tons at the end of the harvest season from 2015 to 2016.
A few days ago, the reporter learned from the Yunnan Provincial Coffee Industry Association that the province's coffee harvest season in 2015 and 2016 has ended. Preliminary statistics show that the province's coffee production reached 139000 tons, an increase of 21000 tons over the 118000 tons in the 2014-2015 harvest season. Although the output of 139000 tons is higher than that of the last picking season, it is affected by low temperature and cold wave disaster, low market price and other factors.
Coffee maker New Technology Coffee alarm clock Coffee creativity of London Product designer
The Barisieur, designed by London-based product designer Josh Renouf, is an alarm clock with its own coffee-making function, designed to promote better sleep and, of course, to give you a better morning. You can set the alarm clock before you go to bed, put your favorite coffee into the Barisieur, add milk and sugar, and you can do it the next morning.
The first Best of El Salvador auction is now open! Champion Sasa's Project Origi
Project Origin's first Best of El Salvador auction is underway, and everyone is busy bidding for their favorite coffee batch. Coffee farmers on the sidelines are watching in amazement: ) Earlier today, the winner was born. The biggest difference between this competition and other green bean competitions is that producers can take this opportunity to share Sasa in other
Hu Ying, the player who reached the semifinals of WBC in 2016, the strength of Chinese baristas is growing.
The whole team was very happy to win the championship trophy. The competition is not only shown by baristas, but also requires a lot of efforts from a lot of people before there will be a final result. For baristas, the experience during the game is the most valuable gain, both visible and invisible are truly recorded in this experience, what can be seen is the performance on the court, and what is invisible is coffee.
Starbucks faces challenges: multi-coffee brands compete for the Chinese market, coffee is very popular
Multi-coffee brands compete for the Chinese market Starbucks faces challenges Starbucks is always a brand with no lack of topics. Recently, there are media reports in the United States, a Chicago woman sued Starbucks for $5 million because there were too many ice cubes in cold drinks. The news drew attention to Starbucks, which was widely questioned about its high pricing in China. There is more in one drink.
NASA also launches a new generation of coffee "Space Cup" in space.
Normally, when espresso is extracted, the carbon dioxide foam in the coffee is released and sniped to form fatty coffee oil. Some of the foam is attached to the cup wall, and the rest rises and accumulates in layers according to the foam size to form a foam layer. Steam rises from the surface of the liquid and condenses on the inner surface of the coffee cup. The cup cools under natural convection, and the rate at which the aroma of coffee spreads depends on buoyancy.
The first Central Plains Coffee pull Flower Competition "Erimeng Cup" came to a successful conclusion.
A coffee industry event immersed coffee culture in the hearts of the people, and the eyes of the national coffee industry focused on the Central Plains for the first time. On March 19, the first Central Plains Coffee pull Competition, hosted by Dahe Xinshi Shang, opened in Zhengzhou and ended perfectly at 7 pm that day. 32 contestants from all over the country compete with creativity and wonderful drawing with milk as pen and coffee as cloth. Let the suspense contest appear again and again.
2016 EIC Italian Coffee China Guangzhou Division Championship Competition successfully concluded
The Guangzhou Division, the first leg of the 2016EIC Italian Coffee Championship in China, ended yesterday. The top three contestants will represent the Guangzhou Division to enter the 2016EIC China Finals, vying for the only valuable place in the world finals. A total of 15 contestants from Guangzhou Division took part in the competition. after a day of fierce competition, the top three were Chen Mingrui, Feng Jiarong and Zhong Biao Qiang.