Coffee News Lists
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Faema Development History Italian Coffee Machine Italian Coffee E61
Abstract: when the history of Faema development talks about Faema, you may first think of the epoch-making design E61 brewing head, but Faema is not only E61Faema 1945, Carol Ernesto Valente founded a coffee machine factory in Milan: including mechanical and electrical machines and related equipment. ▲ production equipment ▲ Reserve Warehouse II War. When it comes to the history of Faema, when it comes to Faema, people are probably the most
2016-04-25 Faema History Italian Coffee Machine Coffee E61 -
The flowers of coffee are pure white and fragrant like milk. Although they are fragrant, they are not pungent.
Coffee flowers, pure white, strong fragrance like milk, although it is fragrant but not pungent. Coffee is greatly affected by climate when it blossoms, among which rainfall and temperature are the most important. If the temperature is lower than 10 ℃, it will not blossom, but more than 13 ℃ will be beneficial to flowering. Coffee can bloom many times, the florescence is very concentrated, only 2-3 days of life, relatively short, small seed coffee flowers are in the early morning at 3: 00 to 5: 00, 5: 00 to 7: 00
2016-04-25 Coffee white fragrant milky though but not pungent Chinese coffee -
Portable coffee maker-coffee brewing bag to drink coffee quickly and easily
Portable Coffee maker-Coffee bag release time: 2016-02-22 10:16:04 browsing: 132Coffee brewing bag (Coffeebrewer) is a combination of packaging and disposable coffee maker brought by Growers Cup, the designer creatively integrates the concept of disposable coffee filter and filter pot into the package perfectly. it
2016-04-25 Portable coffee maker coffee brew quick drink easy portable -
British scientists say adding salt to coffee can help you lose weight. Use coffee to lose weight.
According to the Russian healthy Life Network on February 19, British scientist Andy Browning has found that adding the right amount of salt to coffee can help you lose weight. The amount of salt added is determined by the amount of coffee brewed and the amount of water in it. Find the best balance and there will be no extra calories in this cup of coffee. Andy's theory has also been confirmed by American scientists. They also believe that, in order to release
2016-04-25 Scientists Research Coffee Salt help lose weight function Russia Health -
A work of art that smells of coffee. Other uses of coffee. Coffee painting.
Maria A. Aristidou is a British artist who was inspired by a coffee spill that led to the birth of a coffee-scented painting.
2016-04-25 Distribution coffee aroma works of art coffee culture other usefulness painting Ma -
SCAA and SCAE take the first step in merging? Coffee authority boutique coffee association
At the Hotelex exhibition held in Shanghai on March 31, 2016, SCAE Executive Director David Veal and SCAE Chairman Paul Stack talked about many topics of long-standing concern about coffee, the merger of SCAA and SCAE. Will the two most important organizations in the coffee industry take this opportunity to become one? Left: Paul Stack, President of SCAE. Right: David Veal SCAE Ex
2016-04-25 SCAA SCAE step merger first step Coffee Authority boutique Association -
Differences between SCAA&SCAE barista certification exams
SCAE (full name Specialty Coffee Association of Europe), translated as European Fine Coffee Association, also translated as European Special Coffee Association. Founded in London in 1998, it now has more than 3000 members in more than 70 countries and has established SCAE chapters in 35 countries, and the number is growing. SCAE is a professional.
2016-04-25 SCAA amp SCAE Coffee Certification exam distinction -
COE, the certified trainer and authorized examiner of SCAE China.
COE boutique Coffee is considered by the industry to be the world's largest coffee fair trade organization, promoting boutique coffee to ensure better returns for intensive coffee farmers. The activity that best reflects this goal is the COE (CUP OF EXCELLENCE) project, which is the best coffee competition in the world. SCAE China certified trainer authorized certification examiner name regional basis
2016-04-25 SCAE China Certification training Authorization Certification examiner COE -
Coffee Competition Professional Coffee Competition SCAE
Coffee competition SCAE and SCAA have jointly created six World Coffee competitions in which contestants from all over the world have to win domestic competitions before representing their countries in the World Coffee Competition. The six coffee competitions are: world baristas Competition (WBC); World Coffee pull Competition (WLAC); World Coffee Cup Test Competition (WCTC); World hand Coffee Competition (WBRC)
2016-04-25 Coffee tournament Professional Competition SCAE event SC -
SCAE European Fine Coffee Association
SCAE (full name Specialty Coffee Association of Europe), translated as European Fine Coffee Association, also translated as European Special Coffee Association. Founded in London in 1998, it now has more than 3000 members in more than 70 countries and has established SCAE chapters in 35 countries, and the number is growing. SCAE is a professional.
2016-04-25 SCAE Europe boutique coffee association full name Speci -
Guangzhou characteristic Cafe recommends The LOCK CHUCK Cafe
Really an interesting workshop~ can watch English books, drink coffee, chat and take photos ~ the environment is very quiet ~ the studio seems to be full of easel tools ~ specially recommended their white mocha address: 3 / F, 66 Zhusigang second Road, Yuexiu District
2016-04-25 Guangzhou specialty cafe recommendation The LOCK CHUCK Ca -
How to make a hand foam that is suitable for pulling flowers in the family?
In the understanding of coffee friends, milk foam can make perfect milk foam only on a professional coffee machine. It is generally believed that such milk foam can be used for coffee flower pulling (what utensils are needed for coffee flower pulling), but what we bring today is hand-beating milk foam. Use the simplest tools and milk powder to make hand-made milk bubbles suitable for flower-pulling in the family. First of all, let's talk about the materials needed for hand-beating milk foam:
2016-04-25 Milking how beating closing family lira flower hand beating milk foam bubble in -
How to make a hand foam that is suitable for pulling flowers in the family?
In the understanding of coffee friends, milk foam can make perfect milk foam only on a professional coffee machine. It is generally believed that such milk foam can be used for coffee flower pulling (what utensils are needed for coffee flower pulling), but what we bring today is hand-beating milk foam. Use the simplest tools and milk powder to make hand-made milk bubbles suitable for flower-pulling in the family. First of all, let's talk about the materials needed for hand-beating milk foam:
2016-04-25 Milking how beating closing family lira flower hand beating milk foam bubble in -
What is boutique coffee?
What is boutique coffee? The so-called boutique coffee refers to the coffee made from raw beans which are grown in a few ideal geographical conditions and have excellent taste characteristics. This kind of coffee beans will be strictly selected and graded, with hard texture, rich taste and excellent flavor. In order to maximize their flavor and level of taste, the baker will treat them.
2016-04-25 What boutique coffee what the so-called refers to in a few -
Guangzhou specialty coffee shop Guangzhou item cafe cafe recommend barista
Wen / Yangcheng Evening News reporter Liang Xuhuatu / Terry Cafe has been tenaciously rooted in Guangzhou for more than 20 years. From the trial work of returnees in the late 1990s to the blooming of cafes after 2000, as well as the fine trend of choosing coffee bean producing areas in the past two years, the development of cafes in Guangzhou has experienced a spiral process. After 2013, professional-level
2016-04-25 Guangzhou characteristics coffee shop item recommendation coffee Yangcheng Evening News reporter -
Guangzhou specialty coffee recommended by the top 10 refreshing cafes in Guangzhou
Coffee shop, to create a British style, or French feelings, or ethnic customs, or leisure and warm atmosphere. Provide us with the solitude of being alone, the romance of two people living together, the pace of life of a group of happy urbanites passing faster and faster, in limited leisure, if we can experience the idleness and serenity of that moment in the cafe, what a pleasant life! Caf10
2016-04-25 Guangzhou specialty coffee most size freshness coffee shop recommended -
Coffee science boutique coffee fragrance e-book coffee purchase price coffee beans
Preface to the pursuit of the Holy Grail: the heroic journey of Coffee: as described in the romantic story of the history of Western literature, the pursuit of the Holy Grail: the knights of Europe in the Middle Ages pursued the Holy Grail filled with grape wine, but the contemporary literati had a cup full of fine coffee. This is the contemporary legend of the Holy Grail. Brother Huai Zong, the author of this book, is really a coffee master of the Holy Grail Knight. He has played a poor role.
2016-04-25 Coffee boutique e-books purchase price coffee beans -
Boutique coffee learn from Taiwan coffee Han Huaizong China Coffee Network
Boutique Coffee (set two volumes) title: boutique Coffee (I) shallow roasting, single products, Manor beans, the third Wave of Fine Coffee Encyclopedia author: Han Huaizong Page: 365Publishing time: China Drama Publishing House: 2012-09 ISBN:7104037659 title: boutique Coffee (part two) Cup Test, Flavor Wheel, Golden Cup Criterion, introduction to Old Coffee Food author: Han
2016-04-25 Boutique coffee Taiwan Han Huaizong China boutique set upper and lower volume book -
Boutique Coffee E-Book China Coffee Network China Fine Coffee Association
Content Abstract: boutique Coffee (part I): shallow roasting, single products, Manor beans, the third Wave of Fine Coffee Encyclopedia focuses on the three waves of evolution, origin and variety of boutique coffee. The author (Han Cup Zong) has devoted two chapters to the evolution of three waves of fine coffee in the world over the past half a century, including the first wave of fast-eating coffee, the second wave of coffee boutique and the third wave of coffee.
2016-04-25 Boutique Coffee E-Book China Association content introduction -
Brewing temperature, flavor, Ethiopian coffee beans
Today, I received the second batch of Yega Xuefei from happybob. It is said that he is really a very good seller. When he first received his Yega Xuefei, it was not easy to drink. It was always sour. No matter how to adjust the technique and the brewing temperature, there was a kind of uncomfortable acid. So he texted happybob with the attitude of asking, but what he got was sorry.
2016-04-25 Yega Chevy Coffee characteristics brewing temperature Flavor Esso Biya Coffee beans