Coffee Knowledge Lists
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Starbucks drinks introduction Starbucks Breakfast Coffee
Breakfast coffee description: mild and fragrant, this light mixed coffee gives people a lively first impression and is a great drink to start a new day. Processing: washing method. Similar to coffee: recommend light-flavored mixed coffee or preferred coffee. Taste with food: nuts, apples, blueberries, lemons. Tasting suggestion: compare mixed coffee and French baking for breakfast
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Starbucks preferred coffee and decaf preferred coffee.
Preferred Coffee and decaf preferred Coffee description: the preferred coffee is a medium-bodied Latin American integrated coffee characterized by lively acidity and a refreshing and well-balanced flavor. Processing: washing method. Similar coffee: Guatemala Antigua coffee and Colombian coffee. Taste with food: nuts, apples, blueberries. Tasting suggestion: coffee and yellow will be the first choice
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Starbucks Flavor Fancy Coffee Making Flower Pavilion Breeze Coffee
Coffee growing region: multi-regional latin american and east african coffee type: medium coffee description: this affinities coffee with refreshing citrus flavors perfectly balanced with caramel and cola flavors. Processing method: Washing method Matching taste: hazelnut, lemon, orange Similar coffee: Kenya coffee Flower Pavilion Breeze coffee Summer 2006
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Starbucks caramel macchiato coffee Caramel Macchiato
Caramel macchiato Caramel Macchiato this is Starbucks' original drink, which is steamed with espresso and vanilla syrup and then covered with a unique caramel pattern that tastes sweet, silky and mellow. The word Macchiato comes from Italy and means imprint. When espresso is poured into hot milk, it will pass through the foam layer, leaving it in the milk.
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Starbucks latte Caff è Latte
Latte Caff Latte this is a traditional classic drink espresso mixed with hot milk and covered with a light layer of foam. When tasting this coffee, you can choose to add syrup with a special flavor (such as vanilla, caramel or almond). What is a latte? Latte is the transliteration of Italian Latte, which means milk. And what we call a latte is milk coffee. Bottom
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Starbucks espresso Espresso
Espresso Espresso this is the essence of coffee, manifested in the most concentrated way. Starbucks espresso is rich with a touch of caramel. One ounce of espresso is also called single, while two ounces of espresso is called double. Rich espresso is the soul of Starbucks. Its rich flavor, long-lasting aroma and slight sweetness of caramel are used to make lattes,
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Starbucks Espresso Con Panna
Espresso Con Panna topped espresso with whipped cream. Con Panna means whipped cream in Italian. This is a great introduction to espresso, especially for those who don't know if they can handle strong coffee yet. The addition of creamy whipped cream gives espresso such a wonderful neutralisation, of course.
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Starbucks espresso macchiato Espresso Macchiato
Espresso Espresso Macchiato covers the top of espresso with foamed milk in 1901, Luigi Bazera of Milan applied for a patent for an espresso machine driven by steam and using high-pressure rapid brewing coffee, pioneering espresso brewing technology for the world. Sometimes these accessories are just embellishment. So we only add a little bit of milk foam to the classic espresso.
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Starbucks mocha Caff è Mocha
Mocha Caff Mocha is a blend of mellow mocha sauce, espresso and steamed milk, topped with whipped cream. In cold days and sad times, no one can resist her temptation. Hundreds of years ago, the Yemeni port of Mocha was famous as an important coffee trade center, and one of the most popular chocolate styles exported from it.
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Starbucks Coffee: vanilla latte Vanilla Latte
Vanilla latte Vanilla Latte adds a special flavor of vanilla syrup to the iced latte. The first person to use the word latte in English was the American writer William Dean Howells in his 1867 prose Journey to Italy. Mellow espresso coupled with pure fragrant fresh milk is full of aroma, rich taste and adorable taste.
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Starbucks iced caramel macchiato coffee Iced Caramel Macchiato
Starbucks iced caramel macchiato Iced Caramel Macchiato this is Starbucks's original coffee, espresso, milk, vanilla syrup and ice cubes, covered with caramel sauce pattern macchiato, which means imprint or dye in Italian. When it comes to macchiato coffee, it literally means espresso with a small amount of milk. Frozen Starbucks Classic
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Starbucks iced American coffee Iced Caff è Americano
Starbucks iced American coffee Iced Caff Americano if you are tired of traditional iced coffee, try coffee made from Starbucks espresso and iced water. The concentration of our frozen special coffee is similar to that of our regular iced coffee, but the flavor is different (the latter is sweeter). Frozen special coffee is a mixture of classic espresso and ice water. What you like.
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Starbucks iced mocha Iced Caff è Mocha
Starbucks iced mocha Iced Caff Mocha pours mellow, delicious cocoa syrup, milk and espresso over ice cubes. This drink is perfect, not only cool and refreshing, but also with the delicate aroma of chocolate. What else can you drink? Espresso, slightly sweet mocha sauce on ice, with rich flavor of whipped cream, not bad. But the problem is that we should
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Starbucks iced latte Iced Caff è Latte
Starbucks iced latte Iced Caff Latte pours milk and espresso on top of the ice. The palate is smooth and refreshing. Summer is coming, but who says you can't drink your favorite coffee at this time? We can always relax by tasting a full-bodied cup of frozen espresso with milk. Source: www.starbucks.cn, the official website of Starbucks
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Starbucks caramel coffee star Frappuccino Caramel Coffee
Caramel Coffee Star Frappuccino Caramel Coffee caramel is sweet and mellow with the original coffee solution, bringing a sweet and smooth taste. Top with whipped cream and covered with delicious caramel sauce. Is caramel black sugar? Caramel is not black sugar. Caramel is made by heating with sucrose or granulated sugar to enhance the taste and color. Caramel makes coffee smoothies sweeter, full-bodied Italian coffee
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Starbucks Coffee Star Frappuccino Coffee
The delicate blend of Starbucks Coffee Star Frappuccino Coffee Coffee solution and smoothies brings a cool summer coffee experience. The Star Frappuccino Comprehensive drink caused a sensation as soon as it was launched in 1995. This is our classic Star Frappuccino Comprehensive drink, a summer drink dedicated to coffee lovers all over the world. It has won lasting praise and recognition since its inception. Like other original drinks
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Starbucks Coffee, Coco fragments, Frappuccino Java Chip
Starbucks Coffee: cocoa fragments Starling Frappuccino Java Chip strong chocolate chips mixed with mellow espresso smoothie, covered with whipped cream and caramel, refreshing and sweet. You can buy Starbucks cocoa chips and cappuccino at convenience stores in the United States, and we make this wonderful drink especially for people who love chocolate, and this frozen drink does win a lot of chocolates.
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Starbucks Mocha Frappuccino Mocha
Starbucks Mocha Frappuccino Mocha's rich mocha syrup blends with the mellow aroma of the original coffee solution, bringing a fragrant and smooth taste. Cover the top with whipped cream. Mocha Frappuccino is one of the integrated drinks launched by Starbucks in 1995. If sunbathing is your first choice in summer, be sure to remember this delicious and intoxicating drink. Sweet taste, silky
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Starbucks espresso frappuccino Espresso
Starbucks espresso frappuccino Espresso adds an extra espresso to coffee frappuccino for a richer coffee taste. In Italy, people often drink frozen espresso in summer to refresh themselves. Like our traditional coffee frappuccino mix, this strong roast coffee with milk and ice is a refreshing and beloved blend.
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Starbucks caramel Frappuccino Caramel
Starbucks caramel Frappuccino Caramel is filled with the sweetness of caramel and the smoothness of whipped cream. This lovely drink has become our favorite Star Frappuccino mixed drink. The reason is simple: this coffee is mellow and easy to taste, the added caramel gives it a special creamy sweetness, and velvet cream is the finishing touch, which is hard to surpass.
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