Coffee Knowledge
Latest articles, industry insights and brewing guides
Coffee Common Sense Tips for Making Instant Coffee Better
If you're a coffee lover, here's a recipe to make instant coffee taste better, because this tip from the father of Pouch writer Sweets-holic is super easy. It doesn't require professional equipment or great skills. The only thing you need is cold water. Incredible. Let's see how to do it.
Summary of processing methods and characteristics of Coffee Fruit
Coffee is the fruit of a Rubiaceae plant growing about 6000 feet above sea level, distributed on the world's narrow subtropical axis; coffee trees grow green all the year round and can grow up to 20 feet tall, and are generally controlled at 8 to 10 feet for easy harvest. It takes three to five years for the coffee tree to bear fruit. First of all, it produces small white flowers that resemble jasmine in shape and size, and then wither and bear deep fruit.
Basic knowledge of fine coffee Coffee tree knowledge Introduction
The coffee tree is native to Ethiopia in Africa. Coffee tree in botany, belongs to the Rubiaceae coffee subgenus evergreen tree, and generally known as coffee beans, in fact, coffee tree fruit seeds, only because of the shape like beans, so called coffee beans. Climate is the decisive factor for coffee cultivation. Coffee trees are only suitable for growing in the tropics or subtropics, so latitude 25 degrees north and south.
Fine Coffee knowledge of planting and picking Coffee trees
One of the characteristics of a coffee tree is that its fruit can bear fruit several times a year, and another is that flowers and fruits coexist at different stages of ripening. If the fruit is too ripe, the beans in it will rot. If the beans are not ripe, the beans will not ripen by themselves. So bean pickers often go through the same tree several times to find ripe fruit, but try their best.
Coffee knowledge Coffee Travel after entering the Human body
Coffee is fragrant and refreshing, but do friends know what chemical changes will take place in the human body after a cup of coffee? Let's take a look at the journey after coffee enters the human body. 1. 10 minutes after drinking coffee, caffeine enters the bloodstream, and the heartbeat and blood pressure begin to rise. Caffeine can alleviate the effects of alcohol on the human body, and the effective time is 10-90 minutes.
Coffee Tree planting knowledge Coffee Tree growing Environment
Coffee gives the public the impression that it is black, bitter and excited after drinking sleepless beverages. The coffee beans we see in the coffee shop are brown, roasted beans and amber. Coffee comes from coffee beans, which are harvested and processed from the fruits of coffee trees. Coffee trees grow at the center of the equator, south.
The Origin and characteristics of all kinds of fancy Coffee (1)
The word coffee comes from the Greek word Kaweh, which means strength and enthusiasm. Coffee tree is an evergreen shrub of Capsaceae. Daily coffee is made from coffee beans combined with a variety of cooking utensils, and coffee beans refer to the nuts in the fruit of the coffee tree, which are then roasted with appropriate roasting methods. There are many different flavors of coffee in the world, which make up me today.
Coffee bean ingredients the ingredients of coffee can be divided into the following
Caffeine: it has a particularly strong bitter taste and stimulates the central nervous system, heart and respiratory system. The right amount of caffeine can reduce muscle fatigue and promote digestive juice secretion. It also promotes kidney function, has a diuretic effect, and helps the body expel excess sodium ions from the body, but eating too much can lead to caffeine poisoning. Tannic acid: the boiled tannic acid will be decomposed into pyrouric acid.
The benefits and disadvantages of drinking coffee The benefits of drinking coffee on the body
The benefits of drinking coffee can be listed as follows: (1) Coffee contains certain nutrients. Nicotinic acid in coffee contains vitamin B, which is higher in roasted beans. And there are free fatty acids, caffeine, tannic acid and so on. (2)Coffee is good for the skin. Coffee can promote metabolic function, activate digestive organs, constipation has a great effect. Using coffee powder in the shower is one way
Common sense of drinking coffee the adverse consequences of drinking too much coffee for a long time
In the case of long-term coffee intake, large doses of caffeine is a drug that can lead to caffeine poisoning. Symptoms of caffeine poisoning include addiction and a range of physical and psychological reactions, such as nervousness, irritability, anxiety, tremors, muscle convulsions (hyperreflexia), insomnia and palpitations. Most people take caffeine because of its stimulating effect, and many students are responding.
Common words in coffee explain commonly used coffee terms
Flavor [Flavor]: the overall impression of aroma, acidity, and mellowness. Acidity [Acidity]: all coffee grown on the plateau has a strong acidity. The sour here is different from bitterness and Sour, and has nothing to do with pH. It refers to a fresh and lively quality that promotes coffee to exert its functions of invigorating the mind and clearing the taste. The acidity of coffee is not sour
Several kinds of coffee that are more common and classic.
However, many people fall in love with it because of this double taste. When drinking, take a sip of coffee in your mouth, let its aroma spread, and then savor it carefully. Espresso (double shot): the same as the previous coffee method, but double the amount of coffee beans, the taste is naturally stronger and more bitter, nervous sensitive people should be careful to drink. Cappuccino: Espresso Coffee with 1 beat 3
Don't drink coffee on an empty stomach.
Doctors remind members of the public not to drink coffee on an empty stomach, because coffee will stimulate gastric acid secretion, especially people with gastric ulcers should be more cautious. Coffee as a drink, when drinking, it should be determined according to the individual situation, generally speaking, in nutrition, it still emphasizes a balanced diet and uses less spicy and stimulating food. In addition, it is worth noting that patients with hypertension should avoid stress at work.
Coffee beans with expired coffee knowledge can still be used in this way.
It's a pity that expired coffee beans were thrown away, so I learned about other uses of coffee beans everywhere, so that such expired beans could make some contribution. 1. Make the coffee ready, then filter it into coffee grounds, wrap the coffee grounds with gauze, clean the stove and wipe the lid of the pot. Strong decontamination ability! Can be put in the refrigerator or toilet, can dispel the smell. (remember to dry the coffee grounds) 2.
Coffee knowledge how to cook coffee beans
How to brew delicious and mellow coffee, there must be a series of factors: coffee beans want to brew a cup of mellow coffee, in addition to brewing skills, the most important thing is to buy good quality coffee beans. When buying, we should also pay attention to whether the color and particle size of the beans are uniform. Good coffee beans not only have a shiny appearance, but also have a strong aroma without being mixed with peculiar smell.
Combine artistic creativity and fashion flavor into a professional barista
With only two hands shuttling between the mocha pot and the bean grinder, you can use milk to make hearts, petals and even various shapes on coffee and coffee oil, giving a cup of cappuccino a chic beauty and taste. This is the work of professional baristas full of artistic creativity and fashion. As one of the three major drinks in the world, coffee is also the second largest trade export besides oil. Full
Fine Coffee the main producing areas and characteristics of coffee in the world
Coffee production zones (commonly known as coffee belts) range from 25 degrees north latitude to 30 degrees south latitude, covering many countries in Central, West Africa, the Middle East and South Asia, the Pacific, Latin America and the Caribbean. The reason why coffee cultivation is concentrated in this area is mainly due to the limitation of temperature. Because coffee trees are vulnerable to frost, neither north nor south latitude is suitable, especially in the tropics.
Common sense of coffee beans "fog" of Arabica coffee beans
Many consumers may now think that coffee made with 100% Arabica beans is better than coffee made with Arabica beans and Robusta beans, not just them, but even me. I used to think so. In fact, we are all wrong. There is no constant rule in the coffee industry that Arabica coffee beans are better than
You drink coffee, but do you know anything about coffee?
I'm not at the cafe. I'm on my way to the cafe. These two famous quotes aroused people's imagination about the literary flavor given by coffee in the mid-1990s. At that time, to drink a cup of freshly brewed coffee, unlike it is now available everywhere, Xingxue has not yet been introduced to Taiwan, and most of the coffee sold in supermarkets is still freshly brewed instant products; to drink a good cup of coffee, in addition to trying to find your own utensils.
Coffee common sense how to make you drink coffee "fan"
The coffee ● drinks after a meal is usually served in a pocket cup. The ear of this kind of cup is so small that you can't get your fingers out. But even if you use a larger cup, don't put your finger through the end of the cup. The correct way to hold it is to hold the handle of the cup with your thumb and forefinger and then pick up the cup. ● invites someone to have coffee at home, usually before 4 p.m., and it's best