Specialty Coffee Beans
Latest articles, industry insights and brewing guides
How Grind Size and Brewing Shape Great Coffee
Learn how grind size and water temperature affect coffee extraction, and what makes a great cup according to specialty coffee standards.
Coffee Bean Varieties: Arabica, Robusta, Liberica Explained
Learn the differences between major coffee species—Arabica, Robusta, and Liberica—and discover key single-origin beans like Jamaican Blue Mountain and Ethiopian Yirgacheffe.
Coffee Maker vs French Press: What’s the Difference?
Discover how coffee makers and French press differ in taste, ease, and technique. Learn which brewing method suits your preferences best.
How to Brew Coffee with Just Coffee Powder
No coffee machine? No problem. Learn how to brew coffee using coffee powder with methods like French press, filter, or boiling — and get the best results every time.
How to Choose the Best Way to Brew Coffee at Home
Discover the simplest, most effective methods for brewing great coffee at home with tips on grind, water, freshness, and more.
Vietnam’s Unique Coffee Brewing Styles Explained
Explore Vietnam’s distinctive coffee styles—from filtered drip to pan-boiled—with details on brewing methods, regional favorites, and where to drink them.
How to Brew Coffee with a Vietnamese Drip Filter
Learn the exact steps and tips for brewing rich, creamy Vietnamese-style coffee using a traditional Vietnamese drip filter, including grind size and brew time.
Why Is Vietnamese Coffee So Famous?
Vietnam’s G7 instant coffee, made with highland beans and sweetened condensed milk, is known for rich flavor and wide global export.
Vietnam’s Coffee Production & Processing Explained
Vietnam grows mostly Robusta on high-yield farms using sun drying. Here’s how the country produces over 600,000 tonnes of coffee annually.
Vietnamese Coffee: Origins, Brewing, and Flavor Profile
Discover how Vietnamese coffee is brewed, its cultural roots, and unique flavor traits — including condensed milk and slow drip methods.
What Makes Vietnamese Coffee Beans Unique?
Vietnamese coffee stands out for its bold Robusta-driven flavor, often blended with creamy notes. Discover its key traits, global role, and top brands.
How Kopi Luwak Coffee Is Made and Why It’s So Expensive
Kopi Luwak, or civet coffee, is made from beans eaten and excreted by civets. Learn how it’s produced, why it commands high prices, and whether it’s worth trying.
Why Your Coffee Machine Steam Wand Keeps Clogging
Your steam wand gets blocked mainly from milk residue and mineral buildup. Clean it right after steaming and use only distilled water to prevent issues.
How Greek Coffee Divination Really Works
Learn the traditional steps, symbols, and meanings behind Greek or Turkish coffee fortune-telling practiced in former Ottoman regions.
How to Adjust and Use a Hand Coffee Grinder
Learn how to adjust your hand grinder’s grind size and choose the right setting for brewing methods like moka pot, plus water tips.
How to Use and Clean a Home Coffee Machine
Learn how to operate a home coffee machine correctly and follow an essential cleaning routine to keep it in top condition.
Can a Blender Grind Coffee Beans? The Short Answer
No, kitchen blenders like the Joyoung aren’t suitable for grinding coffee. Their blade design creates inconsistent particle sizes, leading to poor extraction.
Can You Grind Coffee Beans with a Soy Milk Maker?
No, a typical soy milk maker can't grind coffee properly. Its blade design leads to uneven grounds, and it's built for boiling, not brewing coffee.
How to Maintain a Home Drip Coffee Machine
Learn how to clean, descale, and care for your drip or semi-auto espresso machine to keep it brewing well for years.
How to Use a Coffee Grinder: Step-by-Step Guide
Learn how to operate both hand and electric coffee grinders with clear steps on setup, grind adjustment, and maintenance for better coffee at home.