Specialty Coffee Beans
Latest articles, industry insights and brewing guides
Steps for processing TOPAA coffee beans in Sassini Manor, Kenya. What is the best brand of Kenyan coffee beans?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kenya Coffee Sassini Manor small Round Bean AA kenya sasini AA peaberry SASINI Manor is located in the KIAMBU area around Mount Kenya (Mountain Kenya), about 1800 meters above sea level, here beautiful scenery, pleasant climate, sufficient light, soil
KENYA Kenya Burashen roasted coffee beans taste good _ how do Kenyan coffee beans roast?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) in recent years, more and more people love coffee, and they know more and more about the taste, aroma and other aspects of coffee. In the past, we must have heard the older generation always say: coffee must not be sour! Coffee is shoddy as long as it is sour! one
Kenyan missionary Bourbon Coffee Variety Source Story _ introduction to the Coffee Flavor of West Hanna Manor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kenyan coffee West Hannah Manor French missionary bourbon seed producing country: Africa. Kenya Africa Kenya producing area: Central Province Thika area Manor name: West Hanna Chiana Estate treatment: washed scaffolding sunburn species: law
Introduction to the flavor characteristics of Kenyan coffee beans at the top of the equator. How much is the Kenyan coffee bean
Professional coffee knowledge exchange more information about coffee beans Please follow Coffee Workshop (Wechat official account cafe_style) the popular Kenyan coffee in Western Europe is native to Kenya and is proud of its production. Kenya is a country located on the equator, because the plateau of Kenya has a very well-drained volcanic soil and is rare in a tropical climate.
Flavor characteristics of 72-hour refined washed coffee beans in Kenya _ what is 72-hour delicate washing treatment
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kenyan coffee-Jiamoni most of the Kenyan coffee trees grow in the mountains north and west of the capital Nairobi, the main producing area extends southward from the southern slope of Kenya's highest peak, Kirinaga, to Nairobi, which is close to the equator.
Introduction of Kenya Ruby Cooperative Coffee beans in 2018 New season. What is the flavor of pure SL varieties?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 2018 new season Kenya coffee-ruby cooperative exquisite washing black plum flavor pure SL coffee producing area. Nyeri Country, Kenya processing plant. Githiru Cooperative altitude. 1650 M beans. SL28 & SL34 /
The recommended parameters of hand-made Kenyan AA card Latin American coffee. How to wash coffee beans by double fermentation?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kenyan coffee Chili Niaga Kenamui processing plant bourbon variety washing Kenya KirinyagaKainamui FactoryBourbon Washed region is located in southern Kenya Kirinyaga region, Kiriniyaga and Nyeri are famous for high-quality coffee.
Where is the Nieriga Chasha processing Plant in Kenya _ characteristics of coffee beans in Nieli, Kenya
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kenya Coffee-Kachasha AA TOP Kenya Gachatha AA TOP ■ country: Kenya ■ production area: Nyeri ■ altitude: 1500 m ■ treatment: washing ■ grade: AA TOP ■ varieties: SL28, SL34 ■ flavor description: covered basin
Kenya Niyeli Kinodi Cooperative Information_Kenya Sun-baked Coffee Bean Flavor Characteristics Introduction
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Kenya coffee-Kenya Neyri kingoti cooperative sun coffee bean neyri kingoti natural Kenya red cherry is a harvest time, representing this coffee harvest is all red stage, like Ethiopia represents
Kenya AA Nerica Munu boutique coffee bean story _ what are the varieties of Kenya Neri coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Dorman Kenya Kiandu AA TOP country: Kenya product name: multi-door Kenya Chiandu AA TOP production area: Nyeri grade: TOP particle size: AA altitude: 1450-1650 m treatment: washing varieties: SL 28, SL 34
Introduction of double washing treatment of washed coffee beans by Kenya AA Lumu Qiya Farmers' Cooperative Union
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kenya Coffee-Limu Muchia Cooperative Tambaya processing Plant Pearl round beans TOP washed Kenya Nyeri Rumukia FCS Thunguri Peaberry TOP Kenya Pearl Round beans TOP Lumuchia Cooperative Songri processing Plant Flavor
What does it taste like to bake 50 degrees deep at Kashasha Manor in Kenya? How to deep-bake Kenyan coffee beans
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) Kenya Coffee is a country that produces fine coffee. Only the traditional Arabica was introduced from Britain in 1900, and it was not until 1950 that the best bourbon variants of SL28 and SL34 in Kenya appeared. Most coffee beans are regulated by the Kenya Coffee Bureau.
Kenya Domens Manor Coffee Flavor characteristics _ Dorman Company introduction _ FAQ what does it mean?
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style). Kenya Coffee AA FAQ Dorman Kenya AA FAQ country: Kenya name: multiple doors Kenya AA FAQ Grade: AA FAQ treatment: washing varieties: SL 28, SL 34 Kenya is one of the major coffee producing countries in East Africa.
Kenya RUMUKIA processing plant introduction _ Kenya Nieli producing area coffee how to drink?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 2018 new season Kenyan coffee with the super Tambaya to start the season! Kenya Coffee Ritambaya processing Plant AA TOP two hand-selected special batches Kenya Nyeri Tambaya Factory AA TOP Double Handpick (30KG origin vacuum)
Description of the flavor of Kenya KarieAB boutique single bean. What does Kenya AB mean?
Professional coffee knowledge exchange for more information about coffee beans, please follow the coffee workshop (Wechat official account cafe_style) Kenya Coffee AB Karie. The dry aroma has very obvious aromas of plum and apricot; it tastes clean and clear, with endless aromas of blackcurrant, tomato and berry. Kenya coffee KENYA is located in East Africa Kenya is coffee
What is the meaning of Kenyan Mutika AATop? what brand of Kenyan coffee beans tastes good?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) production area: Nyeri Nieri varieties: SL 28 and SL 34 raw bean treatment: washing fermentation, African elevated sun roasting: medium roasting Medium Roast shows the best balance of Kenyan coffee, charming berry aromas and sour taste of ripe fruit, strong taste
Introduction to coffee treatment of Ruarai Lusaka cooperative in Kenya-introduction of Kenyan coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kenya Coffee Luale (Stone Creek) washing Plant Ruarai Luale Water washing Plant (Ruarai Factory) was built in 1951, the Luale River Ruarai flows through the washing plant, hence its name. Coffee growers belong to Ruthaka Farmers' Cooperative (Ludaka Farmers' Cooperative).
History and grading of Blue Mountain Coffee producing areas, and how to distinguish between true and false Blue Mountains? Flavor characteristics of Blue Mountain Coffee
When it comes to coffee, nothing is more famous than Blue Mountain Coffee. People who drink coffee or not have heard of it. Yesterday we talked about Hawaii, the hometown of Coffee Queen KONA. Today we take a look at the hometown of Blue Mountain, the king of coffee, Jamaica. 01 | planting history 1717 King Louis XV of France ordered the cultivation of coffee in Jamaica. In the mid-1920s, Governor General of Jamaica
Kenyan fat boy Kititu PB how to rush _ EAFCA auction third place-Gititu cooperative
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) East Africa quality coffee auction third Kenya AA TOP-Gititu cooperative EAFCA, East Africa quality Coffee Association, established in July 2000, is composed of ten coffee-producing countries, including Pulong, Ethiopia, Kenya, Malawi and Luwang
Introduction to batch S2020 of Kenya Kandigii Kandigo processing Station _ brief introduction to the characteristics of Kenyan coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) this is our new production season to Kenya to choose the coffee for auction, it comes from the Kandigi processing station. The treatment station was established in the 1970s to deal with five village areas from Kioru, Taai, Mitarune, Rugomo and Kithiro and Kiamiriru.