Specialty Coffee Beans
Latest articles, industry insights and brewing guides
Introduction of coffee beans from Katuji processing Plant of Ausaya Cooperative in Kenya. How to drink Kenyan AB Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 2018 new season Kenya Ausaya Cooperative Katuji processing Plant exquisite washing pure SL coffee producing area. Othaya Cooperative, Nyeri Country, Kenya processing plant. Gatugi Station altitude. 1864 M beans. SL2
Atitlan Attland, Guatemala-La Pachu Manor SHB Kaddura, Kaduai
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Guatemala Atitlan Attland producing area-La Pachu Manor SHB Kaddura, Kaduai flavor? Guatemala is located in the Central American isthmus, many volcanoes in the formation of high mountains and plateaus, the production of high-quality Central American high-altitude very hard coffee beans, the ninth largest in the world
What's so special about PB round beans in Kenya Sasini processing plant? how much is Kenya coffee bean PB?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kenya Coffee AA TOP SASINI Manor boutique tree species: SL28/SL34 Cup Flavor: mango, Wumei, aroma, acidity bright altitude: 1800 Kenya Sasini processing Plant introduction: SASINI Manor is located in Mount Kenya (Mountain Kenya)
Kenya Coffee Bean Varieties Growing History_Elgon Mountains Bourbon Kent Coffee Flavor Characteristics
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) A brief history of Kenyan coffee cultivation The varieties originally introduced into Kenya were Bourbon and Kent in India, and later introduced from Jamaica Blue Mountain Tibika varieties planted in Mount Elgon. But Kenya coffee's famous blackberry flavor is not Blue Mountain, Kent or traditional
Introduction of Kenya Gatomboya Kato Boya processing Plant _ Deep roasting Kenyan bidding Grade Coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kenyan coffee AA Nyeri Gatomboya raw bean basic information: producer: farmers around the Kato Boya processing Plant (Gatomboya Factory): Neri County (Nyeri County/Central Province/Kenya), Central Province of Kenya, altitude:
Palencia producing area of Palencia, Guatemala-Maraka Dula Flavor and COE of Sokro Manor
Professional coffee knowledge exchange more coffee bean information lulu Please follow the coffee workshop (Wechat official account cafe_style) Palencia Palencia production area in Guatemala-Sokro Manor Maraka Dula flavor and COE award winning? Diego De La Cerda, the owner of Fican El Socorro, nicknamed Silver Fox, claims to produce the best coffee in the world.
Coffee flavor characteristics of Kamuyukamunu processing plant in Kenya _ what grade of Kenyan coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kenya coffee picker Kamuyu, this is a delicate blueberry raspberry-based flavor of beans, berries sour, juice taste, smooth. It also comes from the famous Nieri MUTHEKA Cooperative in Kenya, where the farm is located in the second place in the Nieri region.
Minas, Brazil-what is the flavor of Peaberry from Flower Valley Manor in Sunshine Hilado?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Minas, Brazil-Sunshine Hilado region Huagu manor pearl round beans Peaberry flavor? There are many kinds of Brazilian coffee. Like other Arabica coffee, the vast majority of Brazilian coffee is not washed but dried.
Introduction of 83-hour water-washed fermented coffee treatment in Kirinaga, Kenya
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kenya Coffee Kirin Yaga District Barag Weisuo Goma processing Plant AB TOP flavor description: bright, deep sweetness, red currant, honey, hibiscus, silk elegant taste. A long finish, with floral aromas, red water fruits, honey nuts and excellent
Comparison of Flavor performance of Kenya Marseilles AATOP Coffee beans with different Baking degrees
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kenya produces high-altitude Arabica waterwashed beans is one of the world's top coffee, Kenya is a big coffee country and a model student of fine coffee, all coffee is uniformly purchased by the Kenya Coffee Bureau for verification, graded and auctioned at auction. But high-quality Kenya
Japan Glitch Coffee Roaster Kenya Kianderi coffee beans _ Japanese roasting Kenya
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) Kenya coffee Chiandrei processing farm pearl round beans Neri production area boutique coffee raw beans Kenya PB Nyeri Muranga Kianderi flavor description: raisins, plums, vanilla pods dry aroma, green apples, plum juice, super sweet lantern jam, taste full
Kenya KenyaAA Coffee Delman Manor introduction _ what coffee brands are recommended in Kenya?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kenyan coffee is famous for KenyaAA. Kenya grows high-quality Arabica coffee beans. Its coffee beans have obvious sour fruit, uniform particles, unique taste and multi-level taste, and are deeply loved by people in the industry. it is one of the most popular individual coffee.
Kenya Mulango coffee beans basic information _ Kenya Muranga Mulanka coffee how to make?
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) raw bean basic information producer: small farmers around the Tangkasi treatment plant (Thungathi Factory): Mulanka County (Muranga County,Central Kenya), central Kenya, altitude: 1350-1950m above sea level: full washing, elevated day
Do Kenyan Giando coffee beans taste good? the correct way to drink Kenyan Giando coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) country: Kenya: Kirinyaga altitude: 1750-1850m treatment: washing grade: AA varieties: SL28, SL34 flavor description: black plum, red berries, red grapes, green plums, longan honey sweet, lactic acid, BODY full and solid origin description:
Kenya PB round beans Jin Luojin processing plant introduction _ Kenya PB coffee beans how to bake?
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) kericho songony Kenya AB TOP Mulberry Gang Leaf Cooperative SL34 single variety Kenya AB Kericho producing area, Sanggang Leaf Songonyet Cooperative, single variety SL34, washed brown sugar, raspberry. It's very sweet and tastes good. Bring it to Da this time.
Kenya AA+ single black coffee how to drink_Kenya Kibuan production area Dundu Manor coffee cultivation
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Kenya in East Africa is one of the main coffee producing countries, with more than 6 million people engaged in coffee industry nationwide, mostly in the form of a combination of small farmers and cooperatives. Kenya coffee trees are mostly planted at an altitude of 1400 meters to 2000 meters, and the growing areas include Ruiri, Thika,
Norway Talor Jorgen Kenya KainamuiAA coffee bean flavor description _ Kenya tastes good
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) today is to introduce Kenya Kainamui. -Kainamui is a water washing plant. The Kirinyaga area in the north of Nairobi is a member of the New Ngariama Farmers' Cooperative. Kainamui is responsible for serving 1800 small coffee farms. -believe.
Kenya AA Bella BORA Coffee Bean Story _ Kenya & #9642; how to drink Bella Coffee beans?
For more information on coffee beans, please follow the Coffee Workshop (Wechat official account cafe_style) KENYA BORA Kenya Coffee-Bella Sour Coffee, the representative of Outstanding Bella from Africa, Kenya is located in East Africa, this coffee comes from the main Kenyan producing areas KIRIYAGA and EMBU, Bora means excellent in the local Swazi language. Current issue
Flavor characteristics of Kenya washed Maska Mutheka coffee beans. 125g Kenya washed coffee beans
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Kenya Coffee nyeri mutheka Chiandu processing Plant in Neri District, Kenya Kenya Nyeri Kiandu Factory Kiandu processing Plant is a member of the Mutheka farmers' organization, which is made up of about 1000 small farmers. Dad Luo is very lucky.
An introduction to the History of Yadini Coffee Manor in Kenya _ reasons why Kenyan coffee beans were selected by Starbucks
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee in Kenya does not have a long history. It first appeared in Kenya as a coffee drink imported from Ethiopia in the 19th century. Until the beginning of the 20th century, the bourbon coffee tree was introduced by the St. Austin mission, and coffee cultivation began in Kenya. Yadini