Specialty Coffee Beans
Latest articles, industry insights and brewing guides
Yemeni famous coffee beans Yemeni coffee dark red Majaha Marqaha single coffee beans recommended
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style). In fact, Yemen is located on the Arabian Peninsula of the Asian continent, but it is very close to Africa as long as it crosses the Red Sea and the Gulf of Aden Gulf of Aden. However, other Arab countries do not produce coffee, so people classify Yemeni coffee as North African coffee.
Ethiopian coffee Shakiso G1 decaf series what is decaf coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ethiopia low caffeine series Shakiso G1 tanning (hanging ear bags) Ethiopia Decaf Shakisso G1 Natural 0.1% very low caffeinated flavor very refreshing Mountain Water Decaf is the use of Mexico's highest peak Pico de Orizaba (
Nicaraguan coffee pointed bourbon natural semi-decaf coffee what is decaf coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Nicaragua Mierisch El Minita Laurina Natural Nicaragua Mierui boast estate Minita sun sharp body wave next to natural semi-low caffeine coffee tip next to the natural very low caffeine, rare, meticulous and charming fragrance, for
Colombian coffee beans pointed bourbon natural decaf coffee what is decaf coffee
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Colombia Cafe Inmaculada Burbon Pointu country: Columbia production area: Cauca Valley altitude: 1740-2040 m treatment: washing grade: Excelso variety: pointed Bourbon Columbia perfect Manor pointed Bourbon Natural low Cafe
Brazilian Coffee Bean Valley Manor decaf Coffee individual Coffee Bean recommendation what is decaf coffee
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Valley Manor is the winning estate of the CoE competition in Brazil, located in Carmo de Minas, quite south of Minas. According to the topography of the coffee-producing areas in Brazil, it is a high-altitude producing area, with an average elevation of between 1100 and 1300 meters. The topography of the surrounding mountain area
How can I make coffee outdoors without a coffee maker? How to soak coffee powder without tools outdoors? Coffee powder.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) how to make coffee outdoors without a coffee maker? How to soak coffee powder without tools outdoors? The outdoor brewing method of coffee powder? Outdoors, a cup of coffee in the morning to wake up, with fresh air and beautiful scenery, is really a great enjoyment, so camping, mountaineering
How to brew pure coffee powder by hand? The hand brewing method of coffee powder? What about the ground coffee powder?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) how to brew pure coffee powder by hand? The hand brewing method of coffee powder? How to cook the ground coffee powder by hand? Since instant coffee powder does not need to separate dregs, it all depends on the number of teaspoons of coffee powder. By contrast, the public will feel that the hand coffee needs to be filtered.
How to cook the ground coffee powder? How does coffee powder taste good in hand brewing? How long does it take to make coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) how to cook the ground coffee powder? How does coffee powder taste good in hand brewing? How long does it take to make coffee? 1. Fresh coffee beans 2. Suitable grinding particles 3. Good water quality 4. The proper water temperature is 5. Suitable extraction method 1. Fresh coffee beans if
How to make coffee powder by hand? How to brew pure coffee powder? Coffee powder brewing method
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) How to brew coffee powder by hand? How to brew pure coffee powder? What are the coffee brewing methods? Brewing coffee method introduction including entry price, appliance selection and recommendation 1. A good time to brew coffee aroma alone, everything complicated seems to be still here
How many times can I cook espresso powder? How to soak the coffee powder to taste good?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) how many times can espresso powder be made? How to soak the coffee powder to taste good? I've been trying to make espresso at home for months. I've tried all kinds of ways to change the coffee machine, beans and water, but to no avail! The coffee brewed is just not like me in the coffee.
Introduction to Peruvian organic coffee? What are the flavor and taste characteristics of Peruvian organic coffee Tunki?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Peruvian organic coffee introduction? What are the flavor and taste characteristics of Peruvian organic coffee Tunki? Peru is the world's largest producer and exporter of organic coffee and the fourth largest exporter of coffee in the world. Peruvian coffee has always been a premium boutique coffee (Prem
Peruvian Organic Coffee Sun and Coffee Cooperative what are the flavor and taste characteristics of washed coffee beans? Such as
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Peru Organic Coffee Sun and Coffee Cooperative washed coffee beans flavor and taste characteristics? How to taste Peruvian organic coffee? Product name: Peru Cajamarca FTO SOL Y CAFE products: Typica, Caturra, Pache, Mondo Novo, Bour
What is the flavor and taste of Peruvian organic coffee Haya Coffee Peruvian Antina? Peruvian organic coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Peruvian organic coffee Haya coffee Peruvian taste and taste? Introduction to Peruvian organic coffee? Cajamarca is a large region of northern Peru, bordering Ecuador to the north, between the Amazon Plain and the Andes. Located on both sides of the Cajamarca River
Peruvian Organic Coffee Northwest Sunshine Cooperative Cajamaca Coffee beans flavor and taste? Secret
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Peruvian organic coffee northwest sunshine cooperative cahamaca coffee beans flavor and taste? Introduction of Peruvian organic coffee beans Macca coffee? Quality: 100% Arabica beans, G1J screen 14, organically cultivated coffee (OCIA certified in USA), fair
What are the flavor and taste characteristics of organic coffee in EL GUABO Guawu Community in Peru? Peruvian organic coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Peru EL GUABO Guawu community organic coffee flavor and taste characteristics? Introduction to Peruvian organic coffee? Peru began exporting coffee in 1887 and is now the eighth largest producer and the world's largest exporter of organic coffee, accounting for 2 million bags a year.
Otos Manor | from the Finca Altos de Erapuca Cafe in San Juan, Honduras
Honduras Honduras 01 | Honduras is located in the north of Central America, bordering the Caribbean Sea to the north, the Gulf of Fonseca in the Pacific Ocean to the south, Nicaragua and El Salvador to the east and south, and Guatemala to the west, mostly mountains and plateaus. It has a tropical climate, mild temperature and abundant rainfall, so it is an ideal place for coffee growth. There are two kinds of quality produced in Honduras.
Honduras |
Honduras Honduras 01 | Honduras is located in the north of Central America, bordering the Caribbean Sea to the north, the Gulf of Fonseca in the Pacific Ocean to the south, Nicaragua and El Salvador to the east and south, and Guatemala to the west, mostly mountains and plateaus. It has a tropical climate, mild temperature and abundant rainfall, so it is an ideal place for coffee growth. There are two kinds of quality produced in Honduras.
Costa Rican black honey | Honey treatment from the Costa Rican champion processing plant, Shumawa processing plant.
Costa Rica Sumava de Lourdes black honey Costa Rica. Shumawa Manor. Kaddura. Black honey 01 | about Costa Rican coffee cultivation was introduced by Cuba in 1779 and exported for the first time in 1820. There are now about 32000 coffee farmers, with an average planting area of less than one hectare (10000 hectares) per farmer. The population of Costa Rica is 4, 100, and 0
Qianjie Flower Butterfly | Super cost-effective King, a boutique coffee with classic Bocquette boquete Rose Summer flavor
Panama is a Central American country bordered by Costa Rica to the west and Colombia to the east. Anyone who knows anything about individual coffee should know that Panamanian coffee is famous in the coffee world as the geisha Geisha (the name of Rosa) in the Emerald Manor. It can be said that it is a country that strives for excellence in coffee and is rich in high-quality coffee. Panamanian coffee is famous for the rosy summer of the Emerald Manor, while
Is American coffee called Americao or Long Black? The origin of American coffee? Italian coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) American coffee is called Americao, or Long Black? The origin of American coffee? What is the relationship between espresso and American coffee? There must be a strong reason for the existence of American coffee. Members of different social backgrounds can hardly feel the enchantment of different cultures.