Kenya KenyaAA Coffee Delman Manor introduction _ what coffee brands are recommended in Kenya?

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Kenyan coffee is famous for its KenyaAA. Kenya grows high-quality Arabica coffee beans. Its coffee beans have obvious sour fruit, uniform particles, unique taste and multi-level taste, and are deeply loved by people in the industry. it is one of the most popular individual coffee.

However, the mainstream website does not sell Kenyan brand coffee.

As a senior "non-drifter", I want to cheer for Kenyan coffee crazily.

Let me summarize which boutique coffee brands there are in Kenya.

☕ JAVA HOUSE

JAVA HOUSE Kenya original imported coffee, AA grade, 100% hand-roasted, bagged. Kenya produces the world's top coffee, and JAVA is the best coffee here, through careful selection, hand-roasted, with a hint of fruit aroma, drink with a sense of happiness! Kenyan coffee is characterized by distinct fruit aroma, multi-layered taste and acidity of fruit juice, perfect grapefruit and wine flavor, is the favorite brand of many coffee personnel!

There are about kenya AA, Ethiopia yirgacheffe, Esppresso, Rwanda lake kivu, Decaf Arabica in a single bean.

☕ DORMANS (Berman Manor)

Established in 1950, DORMANS (Berman Manor) is one of the largest coffee producers in Kenya. DORMANS offers the highest international level of Kenyan specialty coffee (Specialty Coffee), 100% Arabica coffee beans from a single producing area, and real gourmet coffee (Gourmet Coffee).

Berman Manor adopts coffee beans from a designated small plantation in the Nairobi Mountains, pure climate on the plateau, natural and organic growth, all hand-picked and natural drying, and collected strictly according to solar terms and mountain height. The appraiser of Berman Manor tastes about 1500 cups of coffee a week, and only the best beans are selected for blending and roasting, crafted into premium coffee products for consumers to enjoy. Berman Manor's products have all the excellent characteristics of Kenyan coffee and can fully demonstrate the world-famous excellent quality of Kenyan coffee.

☕ SAFARI LOUNGE

Founded in 1970, safari lounge is a rising star in the Kenyan coffee industry. The company's full name is safari lounge tea and coffee, and it specializes in coffee and tea.

Safari Lounge is positioned as a distributor of high-end coffee bean production. At the beginning of its establishment, the market positioning was in the UK. It was sold on mainstream websites in the UK, but basically did not sell in the Kenyan market. In the past two years, with the increase of the purchasing power of the market, it began to appear on the shelves of large supermarkets.

Today, Safari lounge's products are available in major hotels and mainstream cafes in Kenya, while Artcafe, a famous Italian restaurant in Nairobi, has a range of scented tea drinks from Safari lounge tea bags.

☕ Out of Africa

Coming out of Africa is familiar to everyone, with the same name as a Hollywood adaptation of Karen's autobiographical novel. Kenyan coffee is popular when it comes out of the movie. And brands that go out of Africa have quickly become well-known brands in East Africa with the help of the east wind of Hollywood.

At the beginning of its establishment, Africa focused on the production of Kenyan Hawaiian nuts, cashews and other Kenyan nut foods. It was only after the rapid growth of the company that it began to cover foods such as coffee, organic cooking oil and chocolate.

Today, there are more than 4000 employees out of Africa, and the company controls seven farms with more than 8000 acres. And has a complete set of production lines from crop picking to finished products, as well as an international market.

The purpose of the company is to grasp the quality at the source and adopt modern technology in crop cultivation to ensure the high quality of coffee beans and nuts. The company promises that all foods are natural and organic and have passed HACCP certification. HACCP system is an internationally recognized and accepted food safety assurance system, which is mainly used to control microbial, chemical and physical hazards in food. In the past 30 years, HACCP has become an internationally recognized and accepted food safety assurance system.

All right, let's stop here. In fact, there are still a few Kenyan coffee brands that haven't been completed. I'll make it up slowly. Bye, potatoes.

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