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The best coffee in Copenhagen Norma Restaurant
Norma's is rated the best restaurant in the world. They've had food safety issues lately, but it's still an amazing restaurant. A real culinary adventure. We really enjoyed the experience and creativity. In Copenhagen we went to explore and found the flattest white in Denmark. Go to Copenhagen, especially Norwich, but you'll find an amazing coffee culture.
2015-08-21 Copenhagen Good Coffee Norma Restaurant Rated Yes World -
Denmark Copenhagen "Norma experience" Coffee European Coffee Culture
This is the Noma restaurant in the Danish capital Copenhagen, and barista Tim Wendelboe is gradually launching new coffee products. Lightly roasted coffee has a light, fresh, slightly sour taste that matches the restaurant's dishes well and becomes part of Norma's experience. The coffee beans selected by Tim Wendelboe come from Kenya and Central America, some of which are grown sustainably.
2016-04-25 Denmark Copenhagen Norma experience coffee Europe coffee culture this is Denmark. -
In Copenhagen, where the best coffee travel must go.
Norma Restaurant is rated as the best restaurant in the world. They have food safety problems recently, but it is still a great restaurant. A real culinary adventure. We really enjoy the truly inspiring experience and creativity. We went to explore in Copenhagen and found the flattest white in Denmark. Go to Copenhagen, especially Noel, but you will find an amazing coffee culture.
2015-11-26 Copenhagen OK coffee travel go place Norma restaurant rated for -
The basic knowledge of the best coffee in Copenhagen
Norma Restaurant is rated as the best restaurant in the world. They have food safety problems recently, but it is still a great restaurant. A real culinary adventure. We really enjoy the truly inspiring experience and creativity. We went to explore in Copenhagen and found the flattest white in Denmark. Go to Copenhagen, especially Noel, but you will find an amazing coffee culture.
2015-08-11 Copenhagen OK Coffee Basics Common sense Norma Restaurant rated as Yes World -
How about premium coffee with special treatment in Honduras? Introduction of anaerobic 90-hour fermentation treatment technology
Country of origin: Honduras region: Copan region Kogin Farm: Finca San Rafael- Norma Ellis Fialos altitude: 1350m Variety: red Kaduai processing: anaerobic fermentation, extended fermentation for 90 hours, drying flavor on an elevated bed: with cherry liqueur, raisins, dark chocolate, tamarind and floral aromas. Finca San Rafael is located in Hongdu.
2020-08-22 Honduras special treatment boutique coffee how anaerobic 90 hours hair