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How to choose defective coffee beans? There is a knack for picking coffee beans.
Professional coffee knowledge exchange more coffee bean information Please pay attention to the efficiency of manual sorting in the coffee workshop (Wechat official account cafe_style). The trick is to regularize the sorting process to pick out defective beans from a large number of coffee beans, which is a very time-consuming and time-consuming task. But as long as you get the hang of it, you can do it efficiently. When picking out defects in raw beans, it is recommended that they be dull.
2018-07-22 Coffee beans defects should how selection know-how specialty coffee knowledge communication -
Sort out all kinds of brewing methods of hanging-ear coffee, which one tastes better?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) hanging-ear coffee how to make good: coffee, including hanging-ear coffee, can only be brewed once. Hanging-ear coffee is a kind of portable coffee which is ground and sealed in a filter bag. The production method is as follows: after tearing the bag, open the paper splint on both sides and hang it on the cup, slowly use hot water.
2019-03-01 Sort out all kinds hang ears coffee brew way which one delicious professional -
What do defective beans refer to? why should defective beans be found before roasting Coffee? effect of defective beans on coffee
Professional coffee knowledge exchange more coffee bean information Please pay attention to the efficiency of manual sorting in the coffee workshop (Wechat official account cafe_style). The trick is to regularize the sorting process to pick out defective beans from a large number of coffee beans, which is a very time-consuming and time-consuming task. But as long as you get the hang of it, you can do it efficiently. When picking out defects in raw beans, it is recommended that they be dull.
2018-08-29 Defects which means what why roasting coffee influence specialty knowledge -
Coffee defective bean definition picture and text what is coffee defective bean how to identify different defective beans?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) manual sorting operation there is a trick is to decide which kind of defective beans to start with. First of all, the order of inspection is color, luster, and shape. After removing the foreign bodies and black beans whose colors are obviously different from those of raw beans, there are dead beans, fermented beans and non-glossy beans.
2018-07-17 Coffee defects definition picture and text what how identification different professional coffee -
Relationship between Arabica coffee bean family members hematemesis and sorting out Arabica coffee bean family relationship
Coffee beans come from two main types of coffee trees: Robusta and Arabica. Drinks with high caffeine will come from Robusta, Coffea canephora robusta variety and Elaraby plus coffee beans (Coffea arabica) are commonly used by general coffee bean manufacturers, and the taste of the two coffee beans will be different with different proportions.
2016-04-30 Rabbi coffee beans family members relationships hematemesis finishing from coffee -
What is the difference between Yunnan coffee and Brazilian coffee? Analysis on the initial processing stage of Coffee in Yunnan
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) this article from the coffee primary processing process of fresh fruit picking, fresh fruit grading, peeling, degumming, drying, cleaning points
2018-03-30 Yunnan Coffee Brazil Gap where initial processing stage Analysis -
Why does Kenyan coffee taste unique, clean and complex? How to make coffee with coffee powder?
Why does Kenyan coffee taste unique, clean and complex? How to make coffee with coffee powder? Kenya uses the world-famous unique washing process, known as Kenyan double fermentation or double immersion washing, which provides amazing taste complexity and excellent consistency for coffee. 1. Growing environment most coffee in Kenya is grown from the mountains of Kenya to near Nairobi.
2018-05-15 Why Kenya coffee taste unique clean complex what use coffee powder -
What happened in the cafe, the love in the cafe.
As a coffee drinker, I always sit in a cafe near my school and sort out my papers. I just never thought there would be a parting related to me here. The year I graduated from college, I needed to do my graduation thesis. As a coffee drinker, I always sit in a cafe near my school and sort out my papers. I just never thought there would be a fight here.
2015-08-11 Coffee restaurant raw a period the past cafe love coffee always -
How the processing methods of Coffee affect the Flavor | the effect of washing on the Flavor of Coffee
Professional coffee knowledge exchange more coffee bean information Please follow the steps of washing treatment in coffee workshop (Wechat official account cafe_style) what is washed coffee and why is it popular? The treatment is to first remove the skin and flesh of the coffee beans with water. But is that enough? The method of washing is actually much more complicated than this. 1. Sort the picked coffee
2019-11-01 Coffee processing method how influence flavor washing specialty coffee knowledge -
No foreign trash! Starbucks paper cups face garbage disposal crisis, China no longer accepts foreign garbage
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) A cruise ship loaded with thousands of tons of solid waste, sailing from a dock in a certain country, sailing to the high seas to trade with people, and then landing at the port of our country, through false reporting, concealment, hiding and other ways to avoid customs supervision, or directly bypass customs, that is, bypass customs into the country privately. ever
2018-01-05 no garbage buck paper cup face garbage disposal crisis china no longer pick up -
Effects of Steaming and Duration on Coffee Brewing (Part 1)
At ordinary times, I also did a lot of experiments sparsely in the store, but I didn't sort out the results. With the passage of time, many of the theoretical and experimental results I got were not as deep as before. Therefore, this time, the front street friends decided to be rigorous and try to minimize the deviation to do an experiment. They also sorted out the data and results and shared them with everyone, so that we could remember them easily and let everyone share them together.
2015-06-11 Steamed or not Duration Coffee Brew Influence When in Store Dilute Do -
Coffee knowledge the birth of raw coffee beans
The harvested coffee fruit is transported to the processing plant. The factory processes peeling, fermentation, drying, sorting and other processes for processing coffee beans. Remove the pulp, pick out the bad beans, soak and ferment in water, and re-dry in the sun. After this series of complex processes, you can get fresh raw beans. This process has a great impact on the quality of coffee beans.
2014-09-10 Coffee knowledge coffee raw beans coffee beans born -
Two methods for processing fresh coffee beans: wet treatment and drying
Wet treatment requires the use of specific equipment and a large amount of water. When properly operated, it can ensure that the original quality of coffee beans is better preserved, producing homogeneous coffee beans with few bad beans. As a result, coffee beans produced in this way are generally considered to be of better quality and charge higher prices. Even after careful harvest, a certain amount of underdried and undercooked coffee
2015-03-20 Coffee fresh beans processing two methods detailed explanation drying treatment requirements -
Processing method of coffee beans in Rwanda Coffee washing station hand-classified coffee cherry processing steps
Throughout Rwanda, coffee beans are usually processed by wet processing. This is largely due to the efforts of modern people to invest time, energy and resources to develop public cleaning stations for the countless traces of coffee and cherries that need to be processed each year. Many of the small farms involved in the business are unable to create large independent washing stations like large coffee farms around the world. This is because most farmers
2021-08-12 Rwanda coffee beans processing way coffee washing sorting red cherry -
Know the defective beans before you drink coffee! Where did the defective beans go? What do defective beans look like?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) A cup of coffee fragrance reminds us of the importance of proper preservation of raw materials in the food journey. The quality of coffee beans affects the flavor when drinking. Even improperly stored coffee beans may contain toxins. Long-term drinking may have an impact on health. The origin is defective beans.
2019-06-08 coffee first blemish later all go where what professional knowledge -
Basic data of domestic common domestic Italian coffee machine Aibao E61 double boiler Huijia 210
There are many kinds of coffee machines in the international coffee industry, but not many are common in China, even less suitable for household use, so it is easy to sort out and sort out some related content for reference when you buy it. I am not in the industry, nor can I claim to be an expert. Some of these machines have been used and some have not been used, so in order to ensure credibility, these numbers
2016-07-14 Domestic common home intention coffee machine basic data Aibao E61 boiler -
Two methods of wet treatment and dry treatment in the processing of fresh coffee beans
Wet treatment requires the use of specific equipment and a large amount of water. When properly operated, it can ensure that the original quality of coffee beans is better preserved, producing homogeneous coffee beans with few bad beans. As a result, coffee beans produced in this way are generally considered to be of better quality and charge higher prices. Even after careful harvest, a certain amount of underdried and undercooked coffee
2015-06-06 Coffee fresh beans processing two methods treatment requirements use specific -
When is the better time to pick coffee beans in the growing environment?
When is it better to pick coffee beans? most normal coffee trees in the growing environment will produce coffee cherries that are smaller than the average. There is only one bean in the cherry. This kind of single-bean coffee has different names: single round coffee beans, beads or spiral coffee beans. It has no flat side but is small and almost completely round. Sort out these beans and put them in one.
2017-02-03 Coffee beans when picking better planting environment area coffee beans what -
Treatment of raw coffee beans from planting to transportation: pulp peeling, fermentation, drying, selection
The harvested coffee fruit is transported to the processing plant. The factory processes peeling, fermentation, drying, sorting and other processes for processing coffee beans. Remove the pulp, pick out the bad beans, soak and ferment in water, and re-dry in the sun. After this series of complex processes, you can get fresh raw beans. This process has a great impact on the quality of coffee beans.
2015-12-17 Coffee raw beans planting transportation process treatment pulp peeling fermentation drying -
Hand-brewed coffee beans how to select defective beans? What are defective beans? Which are defective beans?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) We are looking for "defective beans". The so-called defective beans (defected beans) are poor quality, bad coffee beans, or substances other than coffee beans mixed in the whole bag of coffee beans. We will pick the beans before the coffee beans are roasted.
2019-08-11 Hand flushing coffee beans how selection defects what is which belong to professional coffee