Which are the standard coffee beans on the package?

Core hint: some people may ask, what is the standard configuration on the package of ripe coffee beans? In fact, we all know that ordinary food should have production date, QS code, manufacturer and other information, and this coffee cooked beans also need to present the basic label on the packaging before officially entering the field of circulation, which is not only a manifestation of professional attitude, but also a manifestation of professionalism.

[China Packaging Network News] Today, we will elaborate on the standard configuration on the packaging of coffee and ripe beans.

Some people may ask, what is the standard configuration on the package of ripe coffee beans? In fact, we all know that ordinary food should have production date, QS code, manufacturer and other information, and this coffee cooked beans also need to present the basic label on the packaging before officially entering the field of circulation, which is not only a manifestation of professional attitude, but also a manifestation of professionalism.

At present, there are too many categories of coffee beans in the market, and each kind of packaging has its own characteristics. Coffee merchants strive to attract consumers' attention through packaging and try their best to win a piece of space. In this process, we do not lack a variety of highly identifiable big brands, such as blue bottle, Tree Pier City, five elephant and so on.

People overpursue the packing pressure while paying little attention to the minimum signs that the coffee and cooked bean packaging itself should have. perhaps it is because these signs can help you better judge the relevant details of the object you buy.

Today, we have to put aside those gaudy packaging appearance and see what should be included in the packaging of a piece of ripe coffee beans.

Let's first take a look at the following packaging example:

Brand name

Brand, the meaning of trademark, brand, a coffee cooked bean is sold, there must be a unique brand name, convenient for everyone to remember and spread, of course, if registered as a trademark through the State Trademark Office, even better.

Country of origin

As I have introduced to you before, there is a "coffee belt" distributed all over the world, and the origin of this coffee belt is naturally an indispensable item on the packaging of cooked coffee beans. At the same time, it is also very important to describe the coffee cultivation and environment of the country of origin, such as altitude, what manor and so on.

Flavor card

Flavor cards, also known as flavor tips, mainly describe the flavor of the coffee cooked beans after passing the cup test with the corresponding flowers, fruits or nuts, so as to help coffee drinkers to better taste the coffee. Some coffee cooked beans have a separate card with coffee beans, and are also directly printed on the coffee bean packaging.

Matching proportion

Of course, there are some Italian coffee beans, there is a matching relationship between different kinds of beans, this important information is not included in the packaging, but it is also very important for consumers, if what kind of beans to match, it will be very professional to write down the proportion and treatment of each other.

Baking degree

The degree of baking, according to the current popular trend, is more inclined to medium-shallow baking, and a few take very shallow baking. The purpose is also to return to the sour flavor of the flowers and fruits of the coffee itself, but at present it is common on the market to roast deeply in city to achieve a balance between acidity and bitterness.

Net weight

Like food packaging in the past, the net content must be one of the standard. Coffee cooked beans are mostly calculated in Anglo-American weight units "pounds". Generally speaking, the single product coffee beans packed in half a pound are mostly, that is, about 227 grams. Because the single product strives for freshness, so small packaging is easier to consume quickly, of course, some boutique coffee take 100 grams smaller retail packaging.

Baking date

Just now I mentioned the freshness of cooked coffee beans, so the roasting date on the packaging of coffee beans is also very important. most domestic coffee roasters place orders for roasting, so the freshness of coffee beans is still guaranteed to a certain extent. Coffee beans release carbon dioxide after roasting, so there is also a "wake-up period", usually 3-7 days, after baking, the flavor also has some changes in daily consumption, so once opened coffee beans as soon as possible to drink.

Now the coffee packaging is really hype, but the information we need to know can not be careless. After all, drinking a cup of coffee is also a kind of culture to understand how each sip of coffee comes and how it is produced. It also makes the brewing process fun.