It turns out that these can also be mixed with coffee, novel coffee that you don't know.

Coffee in addition to we often see mocha, cappuccino. Do you know these new varieties of coffee?

Beer, coffee.

Beer coffee begins in a coffee shop. Guests who order hot coffee want to drink it after seeing cold beer from their friends, so they add each other's beer to their own coffee and get the name, which is accidentally combined into a hot and cold coffee.

What to do: pour in the baked coffee and pour in the extremely cold beer. Coffee tastes better without sweetening.

Honey coffee

Also known as "Brasilia coffee", is fragrant, sweet-tasting coffee, even if people do not like the bitter coffee, can enjoy it!

Features: drink sweet and delicious, very suitable for the public to drink.

Trick: no sugar. The production should be poured in order, first pour the honey.

Taste: sweet.

Materials: honey 1/2oz, 1 cup of hot coffee, right amount of fresh cream.

Procedure: first pour 1/2oz honey (or small cup) into the cup, then add hot coffee to 8 minutes full, and finally rotate and add whipped cream.

Banana coffee

Banana coffee is a kind of drink made of espresso and bananas, which is delicious and delicious.

1. Cut the bananas into small pieces and freeze them in the refrigerator.

two。 Then pour the coffee into the cup, add the sugar and stir well.

3. Then drop in the lemon juice.

4. Put in ice cubes and put the frozen bananas into the coffee.

Soy milk coffee

Soybean milk is a high-fiber food, can enhance gastrointestinal peristalsis function, so that the lower abdomen is no longer protruding. And diuresis and perspiration, reduce the chance of edema, but also take away part of the heat. In addition, soybean milk is also rich in unsaturated fatty acids, which can decompose cholesterol in the body and promote lipid metabolism.

Making method:

1. Pour half a cup of hot coffee and set aside; heat the soybean milk slightly in the microwave oven, then pour the heated soybean milk into the hot coffee and mix it, and then drink it.

2. A small amount of gelatin can also be added to the mixture of soy milk coffee. Soak 1 or 2 tablets of gelatin in cold water until softened; bring 100ml coffee to a boil, put in softened gelatin and stir until it is completely dissolved.