2017 Kangfu special beverage seminar and Cascata180 nitrogen cold drink system conference
(Shanghai, China, May 6, 2017) on May 5th, the 2017 Kangfu Greater China Beverage Seminar and Cascata 180 nitrogen Cold Beverage system Conference hosted by Hong Fu China was held at the JW Marriott Hotel in Shanghai. Different market research reports from Kangfu Global and Asia-Pacific region show that China's beverage market will show blowout growth in 2017. Based on the benign trend of the rapid growth of the industry, Kangfu China has sincerely invited representatives of industry leading brands from China and the world to share the cutting-edge trends in the global beverage market and explore the growth opportunities for new beverages.

▲ Cascata 180
Also invited to the seminar were experts from different catering industries, such as beer, coffee, fast chain restaurants and so on, including Mr. Yu Gang, purchasing director of Dexter, Mr. Ahmet Aydogdu, vice president of BK China, Mr. Liu Shaobo, national MEM manager of PepsiCo, Mr. Xu Shubao, chairman of Baxter, and many other important guests. Everyone had an in-depth discussion on how to seize the opportunity in the rapidly expanding Chinese and global market development.

▲ Kangfu executives discuss a group photo with customers
Mr. Tim Hubbard, president of Kangfu Global, made a special trip to China to attend the event, and introduced to the guests the layout of Marmon Group and the current trend of the beverage industry. Mr. Tim Hubbard's visit not only reflects Kangfu Global's attention to the Chinese market, but also aims to convey Kangfu China's expectation of leading the transformation of China's beverage industry. The world is presented in an idea, and the future is the present. Kangfu China will accurately grasp the market, constantly upgrade the technological core, strive to create an epoch-making evolution of the beverage industry, and achieve the split promotion of increasing sales and industry changes.

Mr. Tim Hubbard, Global President of ▲ Kangfu, spoke.
Reviewing Kangfu China's performance over the past year, Mr. Zheng Zhisheng, president of Kangfu Greater China, said: "since 2016, when Starbucks partnered with Starbucks to develop a nitrided cold extract coffee solution, Starbucks gas-induced ™cold coffee has been highly sought after by consumers, and the nitrided cold drink market has become a new market segment worthy of attention, and this is a new area that Kangfu China has been engaged in in the past year."
After the official launch of Cascata 180 nitriding cold beverage system, Mr. Ahmet Aydogdu, vice president of BK China, a leading global fast food chain, and Mr. Tim Hubbard, global president of Kangfu, jointly unveiled Cascata 180, and Mr. Zheng Zhisheng, president of Hong Fu Greater China, personally used Cascata 180 to beat nitrided cold extracted coffee. The Kangfu China R & D team has subverted the traditional way of brewing coffee, creating a cascade of foam and a creamy smooth taste by injecting nitrogen into cold coffee. The Cascata 180 nitrided cold beverage system also allows nitrogen to be injected into more kinds of primers, resulting in diversified and new forms of beverages, creating a unique nitrided cold beverage solution.

▲ unveils the mystery of Cascata180

▲ participants tasted nitrided coffee on the spot.
Over the past year, the growth rate of China's beverage market in water, tea, beer and coffee has been particularly remarkable in recent years: in the global coffee market, China and the Asia-Pacific region have contributed major growth data; at the same time, Chinese consumers' demand for sparkling water and high-style filtered water is rising; in addition, the growing tea market has become a must for more and more brands. At the same time, equal attention should be paid to the fact that China, as the largest alcohol consumption market, will grow into the world's number one market for beer consumption by the end of 2017. The rapid growth of the beverage market depends on the promotion of new ideas and technologies, and the new forms of beverages will gain a large market share in a short period of time. The Cascata 180 nitrided cold beverage system developed by Kangfu China team can give new texture and taste to all drinks such as water, coffee, fruit juice, tea and beer through exclusive nitrogen charging technology, helping beverage manufacturers and catering enterprises to create new forms of products. In 2017, Kangfu's cutting-edge nitrogen filling technology will bring unlimited possibilities to the beverage industry.

Cascata 180
- Prev
"Construction of Modern Coffee Industry Technology system in Yunnan Province-Pu'er Experimental Station" was officially launched in Simao District.
Professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style), headed by Yunnan Agricultural Department, under the guidance of coffee experts of the Provincial Academy of Agricultural Sciences, Simao District Tea and characteristic Biological Industry Bureau, the construction of Pu'er experimental station of modern coffee industry in Yunnan Province was officially launched in Pu'er Coffee Experimental demonstration site, Nanping Town, Simao District. It is reported that 2017
- Next
Starbucks 'Future Challenger_Can Intelligent Coffee Machines Reverse Cafes?
Coffee may have been quite far away from the Chinese a few years ago, but coffee has become a habit and culture in the mainland of China today. The increasingly rich customer base and market have made all kinds of coffee shops spring up in the past few years, but now the market seems to have changed again. The future challengers of traditional coffee shops have quietly appeared. Intelligent coffee vending machines
Related
- How does coffee break out of rich layers? Which is better, washed coffee beans or sun-dried coffee beans?
- What are the five ways to drink American coffee? What is the difference between American coffee and Long Black? How to make quicksand ice American style? How to pull flowers in American coffee? Can I take milk in American coffee?
- What's so good about Blue Mountain, which ranks first in the world's top coffee beans? What grade does Blue Mountain Coffee belong to? What are the characteristics and taste of Blue Mountain Coffee?
- How to draw flowers in American coffee? Can American coffee draw flowers? What is the principle of latte flowers? How to kill the milk foam of coffee flower?
- Is it better to use lightly baked beans or deeply baked beans for mocha pot coffee? How to use and make a mocha pot! What should I do if the Mocha pot has a splash problem?
- What does special coffee mean? What beans are the best to make special coffee? Do you make special coffee with espresso or cold extract? Why is specialty coffee the "cocktail" of the coffee industry?
- Coffee shop specialty American production ratio step by step tutorial KFC apple bubble American practice
- What is the difference between the foam of a latte and white cappuccino? How thick should Latte's milk foam be made? What's the difference between a cappuccino and an Australian white latte?
- The right way to drink espresso! How to drink coffee best? Do I have to gulp dirty coffee?
- Take restrictions! Starbucks takes action to crack down on "coffee workers"