The Kopi Luwak Initiative will be the future Rogers Park of Chicago.
(Cat Poop Coffee Inc)
Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style )
Ever heard of cat poop coffee? It will soon be available at Rogers Park on Chicago's North Side. Owner Antony van Zyl plans to open Nibbles and Nosh in late May.
This coffee bean, commonly known as Cat poop coffee, is called Kopi Luwak and comes from the droppings of a civet cat in Thailand. The civet loves coffee berries, chewing the pulp and excreting the stones. Manufacturers collect the civet's droppings, wash them, and extract the seeds. After digestion by civet cats, the pit has a special coffee aroma.
Van Zyl said he imports the beans from Thailand for $30 to $80 a pound and plans to sell them for $12.50 a six-ounce cup. Van Zyl uses a siphon coffee machine to brew coffee, two cups at a time, in 20 minutes.
Van Zyl argues that this rare coffee flavor is worth the high price and long wait."It's not available anywhere." He said the coffee was rich and soft, with a nutty and cherry aroma and milder than traditional energy drinks.
Van Zyl's coffee shop is scheduled to open in late May and will also serve frozen beer, egg cakes, vegetable plates, English breakfasts and more. But he hopes customers will have the guts to try cat poop coffee.
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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Beautiful Yunnan | two cups of coffee have a story
Here, have a cup of coffee. Coffee hand mill, coffee distiller, such a device placed in the farmyard, let the reporter feel some crossing. Mr. Liu, a designer from Shenzhen, likes to watch Gaoligong Mountain drink coffee on his terrace. Yang Chengwu, secretary of the party branch of Baihualing Village, placed a set of fashionable coffee utensils in the heavy building post station set up by his family. It's not the equipment, the glass of the distiller.
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Professional baristas follow the coffee workshop (Wechat official account cafe_style) in 2016, a new trend swept social media: steaming coffee is served in a variety of bizarre, delicious desserts. In 2016, a new trend swept social media: steaming coffee was packed in a variety of strange, delicious desserts, such as cookie cups
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