Private customization: capsule coffee
Lazy people, we are lazy.
Afternoon leisure, a cup is enough. Starbucks? Michelin? Fast food restaurant? It's too far away to move.
Coffee, drink not liquid, taste
But our hearts are not lazy, quality is a necessary style, attitude is not to be.
If you want to have a personalized coffee without distance, the opportunity has come!
Let's swim together:
One minute, never overtime.
Easy to operate: Choose your favorite personality water level---put the capsule in the box---then and the handle--gently dial, wait a minute, a latte macchiato easy to enjoy.
The coffee level is up to you.
A large latte macchiato, fancy coffee? A small espresso, black? A medium cup of Hong Kong-style milk tea? Private customization is right in front of us. How about it? You decide!
Minute, warm heart and intelligence
Drawer capsule placement system, suction magnet, more stable and safe
Use transparent water control bar, simple and intuitive interface, taste free adjustment
Smart joystick, cold and hot adjustment, 5 minutes without prompt, automatic shutdown, energy saving
Adjustable tray, adjust according to the size of the cup to prevent coffee splashing
500ml water tank, depending on the taste, can make 3-16 cups of drinks
As a lazy man, my body has not moved, my heart is far away.
Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style )
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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Is it a cultural heritage to open a cafe in an old building?
For professional baristas, please pay attention to the coffee workshop (official Wechat account cafe_style). The ancient architecture should not only reflect the continuation of the original culture, but also respect the lifestyle and quality of modern residents. There is no need to make a fuss when an old building opens a cafe. Recently, the news that Chiang Ching-kuo's former residence has been transformed into a coffee shop is constantly fermenting, and netizens have different opinions about it.
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