Swedish study: two cups of coffee a day can inhibit cancer recurrence in breast cancer patients
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
Swedish and British scientists have released a study showing that drinking at least two cups of coffee a day may reduce the risk of breast cancer recurrence. The related paper is published in Clinical Cancer Research (Clinical Cancer Research).
The researchers tracked the treatment, lifestyle and daily coffee consumption of 1090 breast cancer patients in Sweden and found that among the 1090 breast cancer patients treated with Tamoxifen, those who drank two to five cups of coffee a day had a half lower risk of recurrence than those who did not drink coffee or drank less than two cups of coffee a day.
The researchers believe that the reason why coffee can play this role is that caffeine and caffeic acid in coffee can inhibit cell division and accelerate cancer cell death, which will become more obvious when combined with tamoxifen. However, the researchers also pointed out that drinking at least two cups of coffee a day can enhance the effectiveness of the treatment, but only if the treatment is maintained.
In fact, several previous studies have shown that drinking coffee can help reduce the risk of cancer. Drinking a moderate amount of coffee may reduce the risk of cancer such as oral cancer, bladder cancer, colon cancer, esophageal cancer and endometrial cancer.
Breast cancer is one of the most common cancers for women today. According to data released by the World Health Organization, there were 1.7 million new cases of breast cancer worldwide in 2012 alone, accounting for nearly 12% of all new cancer cases that year.
- Prev
[expand boutique coffee market] the major shareholder of Nestl é Blue bottle Coffee buys 500 million US dollars of shares
Professional baristas follow Coffee Workshop (Wechat official account cafe_style), known as the Blue Bottle of Apple in the coffee industry, has become a major shareholder in the coffee industry with a $500m stake bought by Swiss food giant Nestle. The acquisition of the fast-growing Blue bottle Coffee with a market capitalization of more than $700m is a step in Nestl é's strategic shift to retail. This move is also
- Next
Nestl é invests Blue bottle, a well-known American cafe, to actively expand its store.
Professional baristas follow Coffee Workshop (Wechat official account cafe_style) Nestl é Nestle (NSRGY-US) will acquire a 68% stake in Blue Bottle (Blue bottle Coffee, BB) Cafe for $500m, symbolizing BB's estimated market capitalization of $700m, Bloomberg reported. It is understood that Blue Bottl, which was founded about 15 years ago,
Related
- The more you look at it, the weirder it becomes?! Lucky linkage cup print three-eyed Tom Cat!
- Self-delivery modification was rejected! Customers come to the door and throw coffee angrily?!
- What degree of grind should I use to make coffee by hand? How fine should the coffee powder be ground with cold ice drops? What is the No. 20 screen? How fine are the grains of fine sugar? What is the appropriate grind for the espresso?
- Why is coffee bean watches always oily? Are the oil out of the coffee beans stale? Are oily coffee beans of higher quality? What is the difference between deep and light coffee?
- How long is the taste period for coffee? How long is the best time to finish your coffee? How long can coffee stay in a thermos cup? What is the best degree of hand-brewed coffee?
- Pour out all the raw materials! Many Lucky products are off the market!
- "Haidilao in the milk tea industry" Kawangka quietly increases its prices again! Netizen: No more drinking!
- Ask for 20,000 yuan! Coffee shop managers trick employees into fake marriages?!
- Milk tea takeout "strong" with 10 packs of tissue?! User: No collection or delivery
- Which is sour, deep-roasted or lightly roasted coffee? Do people who know coffee want light or deep roast? What is the difference in the degree of roasting coffee? What is the difference between lightly roasted coffee and deeply roasted coffee?