Coffee review

Coffee maker (1) Don't rush to compare coffee machines, you must give priority to electricity and water!

Published: 2024-11-17 Author: World Gafei
Last Updated: 2024/11/17, Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) Espresso to uplift your spirit, knock your heartbeat, surge your blood, drive your soul, occupy your body, perfect your present! In Europe, coffee is a good way to replenish the spirit, stop at the bar, look up, drink up, check out and go out! No muddling, leisure time

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)

Espresso exhilarates your spirit, beats your heart, surges your blood, drives your soul, occupies your body, and perfects your present!

In Europe, coffee is a good way to replenish the spirit, stop at the bar, look up, drink up, check out and go out! No muddle, leisure time belongs to black tea, not coffee!

If you want to have a strong coffee flavor in a large glass of milk or cocoa or even in soda or mixed drinks and do not want to occupy the main character, only espresso can do it.

Italians are enthusiastic, enthusiastic and casual, and there is persistence in temperament. This persistence is not an one-size-fits-all persistence, but a very creative one! So I do not approve if you say that cappuccino is 1Compact 3 coffee, 1Compact 3 milk, 1Universe 3 milk foam, because I do not believe that Italians will be as accurate as Germans, they are another kind of accuracy, is a kind of casual and creative accuracy, this accuracy is in the hands of barista!

Latte is not coffee, it has never been coffee, but one morning, a listless Italian man poured a cup of espresso into milk, and from then on latte has the property of coffee, but in Italy it is still milk, out of Italy it is coffee.

Why is espresso popular? You only need to look at the long line in front of the starbucks counter to see how you can cope without an espresso machine! This is also its most commendable place!

In Italian cafes, more than 90% of them are semi-automatic espresso machines, and more than half of them are control panel machines without setting the number of cups. Even four-hole machines have a hole and a button. Almost all coffee machines in Italy have a set control panel. Farther away from Italy, it is the world of fully automatic machines!

FAEMA and LAVAZZA are the coffee machines and beans with the highest share in Italy. I have heard the saying: "because it is difficult for other brands to compete at home, so they have to be exported." the best things in all advanced countries must be at home, not like our good things have gone abroad, this is another kind of second-class citizens! Unfortunately, FAEMA and LAVAZZA seem to have been spoiled in Taiwan.

How can I cook a cup of espresso? First of all, you have to remove all the panels covered with the coffee machine and let him meet you naked, just like you can see through his heart, and then see where the boiler is, where the pump is, where the inlet pipe is, where the control and where is, where the water enters the boiler, where it reaches the outlet head, where is the switch to control the water level, where is the switch to control the temperature, where is the switch to adjust the pressure, touch them! Be careful not to be electrocuted, this is a voltage of 220V! Of course, you have to turn off the power and do these actions!

Then, put on the panel and take a closer look at your coffee machine as if staring at your baby! Touch all the buttons, make sure each button is on their post, adjust the steam pipe, determine the extent he can turn, turn the steam switch, and sense his movements.

Then, turn on the power, listen to the sound of incoming water, calculate the heating time, when heated to the working temperature, pay attention to the range of the temperature pointer up and down, press the outlet button to see if the pressure gauge is stable, turn on the hot water switch, and pay attention to how much water will come in again!

After doing these moves, don't rush to make coffee. Think about whether your coffee machine is ready. Is he ready to work for you? Have you forgotten the most important thing?

What's it about?

When we keep talking about the nine major pressures, have we ever thought about how to stabilize them?

Some people will strengthen or adjust the pump, some people will strengthen his heating system, some people will study the filling pressure, some people will go … The vast majority of people think that strengthening the strength of the machine can stabilize the quality of coffee! So all kinds of auxiliary coffee machine tools have come out one after another!

Take a look at our "bamboo"! How much does a power jump cost? Can those machines still work if the water is cut off? Yes, that's what I'm talking about! Unstable voltage, insufficient current, unstable water pressure, lack of water pressure, tens of billions of factories are like waste!

Don't rush to compare coffee makers to make a stable espresso. Electricity and water may be your priorities!

0