Local coffee brand red to Kyoto% Arabica founder returned to open caf é
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
Arabica, a famous coffee shop in Kyoto, is headquartered in Hong Kong and was founded by Japanese Kenneth Shoji in 2013.
Recently, he returned to Hong Kong to open a branch, which is in a unified style with Japanese minimalism and uses a tailor-made Slayer coffee machine. Six types of coffee, two types of coffee beans, a comprehensive bean, a single bean. Deep-fried mixed beans, the latte is full-bodied with milk flavor, but Huigan is not as strong as imagined, with a bit of astringency. Individual beans will be transferred from time to time, and now they are lightly roasted coffee beans from El Salvador with high acidity and clean taste.
% Arabica
Address: G / F, Shop KP-41, Star Ferry Pier, Tsim Sha Tsui
Business hours: daily 9am-7pm
Phone: from lack
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Inspiration from Seattle Starbucks Zhenxuan Coffee roaster, coffee master's ingenious exploration, creativity to break through the normal coffee, in the ingenious match with ice cream, create Starbucks exclusive taste buds experience for our favorite espresso and cold coffee, carefully prepare special recipes to show its personality and flavor, taste that moment, instantly indulge in the wonderful blend of coffee and ice cream
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Canada approves a mannanase for instant coffee
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) it is understood that mannanase is a kind of hemicellulase. Previously, Canada has approved hemicellulase from Bacillus amyloliquefaciens and Bacillus subtilis for the production of instant coffee. The approved mannanase comes from Aspergillus Niger AE-HC.
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