Three beans are thicker? Internet Super Coffee has a "hidden version of the service" operators responded!
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
Recently, some media reports have pointed out that although supermerchants now brew coffee with a unified coffee machine, the taste of each store is different, and there is even a hidden version of the service. for example, if the whole family asks for three beans, the coffee they get is stronger. In response, the operators pointed out that the managers of some stores are based on service and may have some personalized services to regular customers.
According to statistics, supermerchants can sell about 400 million cups of coffee a year. In addition to the hot sales of lattes, more and more consumers like to drink American coffee in the past two years. However, it has been reported on the Internet that when buying lattes in some stores in Xiao 7, the clerk can be asked to add milk manually, which tastes better, while the whole family can take the initiative to ask for two or three beans, and the two coffee concentrations are different.
In response to this rumor, Xiao 7 pointed out that although there are media reports that some stores can ask for milk, in fact, both lattes and American style are the best proportion. The whole family said that at present, some coffee machines do have such a design, but they are only used for product testing, and choosing the concentration of a few beans is not a conventional way of selling.
However, the whole family also said that basically every store has a certain production process to ensure stable taste and quality, but the managers of some stores are based on service and may have some personalized services for regular customers.
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
- Prev
Hu Yishan: the difference between European and American Coffee
For professional baristas, please follow the coffee workshop (official Wechat account cafe_style). I don't deny that my habit of drinking coffee is quite European. Note that it refers to the European style in the narrow sense, not the Western style in the broader sense. Western style may also include American style, and although I have studied and lived in the United States for a long time, I am still not used to the American style (presumably instant).
- Next
The first Jinshanling dementia friendly coffee shop is located in Bishan.
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Bishan bus Jiji District Councillor Zhong Qixiong (sitting, first from left), Li Baohua, President of Lian's Foundation (sitting, second from left), Hong Dingliang, President of Jinshanling Food Group (first from right) and a number of project partners, holding creative stickers to show their support for building a mentally retarded and friendly community. Twi
Related
- What is the standard process for the purpose of coffee cup testing? What is the difference between hand-brewed coffee and cup testing?
- How to use hand-brewed coffee paragon small golden balls? How does cold coffee lock in the aroma of coffee?
- Is American coffee black? What is the difference between American coffee and drip coffee?
- Unexpected! Well-known tea beverage brand Lele Tea will withdraw from the Zhengzhou market!
- Starbucks enters the fashion and beauty industry?! Netizen: Give me an ice American eye cream
- Why can American refills for free? The difference between Americano and American drip pot coffee
- Being chased out of the rain in front of Starbucks?! Store: Sheltering from rain under umbrellas poses a safety hazard
- The white moonlight has changed?! Lucky launches "Big Winter Pear American"
- Hand-brewed coffee three-stage method, high-sweet and universal brewing method to share! What does the high sweet water level of hand-brewed coffee mean?
- What is the difference between raw, refined and full espresso coffee? How to extract espresso and taste good?